*** Primary Characterization Data ***

Pedon ID: S1991IN089003

( Lake, Indiana )

Print Date: Apr 20 2024 7:38AM

Sampled as on Sep 7, 1991:	SND-BERM ; Coarse-loamy, mixed Typic Haplaquolls
Revised to correlated on Aug 1, 2000:	(unnamed) ; Sandy, mixed, isothermic Typic Endoaquoll

				United States Department of Agriculture
SSL	-	Project	CP91IN261   WEPS	Natural Resources Conservation Service
	-	Site ID	S1991IN089003   Lat: 41° 12' 30.00" north  Long: 87° 20' 47.00" west  MLRA: 98	National Soil Survey Center
	-	Pedon No.	91P1176	Soil Survey Laboratory
	-	General Methods 1B1A, 2A1, 2B		Lincoln, Nebraska 68508-3866

---

Layer	Horizon	Orig Hzn	Depth (cm)	Field Label 1	Field Label 2	Field Label 3	Field Texture	Lab Texture
91P07817	A1	A1	0-23					S
91P07818	A21	(A21)	23-38					LS
91P07819	A22	A22	38-54					LS
91P07820	Apb	ApB	54-79

---

Pedon Calculations
Calculation Name	Result	Units of Measure
CEC Activity, CEC7/Clay, Weighted Average	1.31	(NA)
Volume, >2mm, Weighted Average	0	% vol
Weighted averages based on control section: 25-79 cm

---

PSDA  &  Rock Fragments				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-	-17-	-18-
					(- - - - - Total - - - - - -)			(- - Clay - - -)		(- - - - Silt - - - - -)		(- - - - - - - - - - - - Sand - - - - - - - - - - - -)					( Rock Fragments   (mm) )
				Lab	Clay	Silt	Sand	Fine	CO3	Fine	Coarse	VF	F	M	C	VC	(- - - - - - - - Weight - - - - - - - -)				>2 mm
				Text-	<	.002	.05	<	<	.002	.02	.05	.10	.25	.5	1	2	5	20	.1-	wt %
	Depth			ure	.002	-.05	-2	.0002	.002	-.02	-.05	-.10	-.25	-.50	-1	-2	-5	-20	-75	75	whole
Layer	(cm)	Horz	Prep		(- - - - - - - - - - - - - - - - - - - - - - - - - - % of <2mm Mineral Soil - - - - - - - - - - - - - - - - - - - - - - - - - - -)												(- - - - - - - % of <75mm - - - - - -)				soil
				3A1a1a	3A1a1a	3A1a1a	3A1a1a			3A1a1a	3A1a1a	3A1a1a	3A1a1a	3A1a1a	3A1a1a	3A1a1a	3B1	3B1	3B1
91P07817	0-23	A1	S	s	2.0	4.2	93.8			2.5	1.7	2.7	23.7	58.9	8.2	0.3	tr	--	--	91
91P07818	23-38	A21	S	ls	4.3	8.9	86.8			6.0	2.9	5.2	27.3	52.0	2.2	0.1	--	--	--	82
91P07819	38-54	A22	S	ls	5.8	9.8	84.4			7.4	2.4	4.4	36.3	42.5	1.2	tr	--	--	--	80
91P07820	54-79	Apb	S														tr	tr	--

*** Primary Characterization Data ***

Pedon ID: S1991IN089003

( Lake, Indiana )

Print Date: Apr 20 2024 7:38AM

Sampled As	:	SND-BERM		Coarse-loamy, mixed Typic Haplaquolls
USDA-NRCS-NSSC-Soil Survey Laboratory			;	Pedon No.  91P1176

---

Bulk Density  &  Moisture				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-
				(Bulk Density)		Cole	(- - - - - - - - - - - Water Content - - - - - - - - - - -)					( Air Dry-Oven Dry )		WRD	Aggst
				33	Oven	Whole	6	10	33	1500	1500 kPa	(- - - - Ratio - - - -)		Whole	Stabl	(- - Ratio/Clay - -)
	Depth			kPa	Dry	Soil	kPa	kPa	kPa	kPa	Moist		Corrected	Soil	2-0.5mm	CEC7	1500 kPa
Layer	(cm)	Horz	Prep	(- - - g cm-3 - - -)			(- - - - - - - - - - - - pct of < 2mm - - - - - - - - - - - -)							cm3 cm-3	%
				4A1d	4A1h				4B1c	3C2a1a		3D1				8D1	8D1
91P07817	0-23	A1	S							1.7		1.002				1.35	0.85
91P07818	23-38	A21	S							3.1		1.004				1.47	0.72
91P07819	38-54	A22	S							3.5		1.005				1.26	0.60
91P07820	54-79	Apb	S	1.44	1.49				15.0	4.3		1.007

---

Carbon  &  Extractions

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

-11-

-12-

-13-

-14-

-15-

-16-

-17-

-18-

-19-

(- - - - - Total - - - - -)

Est

OC

C/N

(- - - Dith-Cit Ext - - -)

(- - - - - - Ammonium Oxalate Extraction - - - - - -)

(- - - Na Pyro-Phosphate - - -)

Depth

C

N

S

OC

(WB)

Ratio

Fe

Al

Mn

Al+½Fe

ODOE

Fe

Al

Si

Mn

C

Fe

Al

Mn

Layer

(cm)

Horz

Prep

(- - - - - - - - - - % of <2 mm - - - - - - - - - -)

(- - - - - - - - - - - - - - - - - - - % of < 2mm - - - - - - - - - - - - - - - - -)

mg kg-1

(- - - - - - % of < 2mm - - - - -)

6A1c

91P07817

0-23

A1

S

0.56

91P07818

23-38

A21

S

1.38

91P07819

38-54

A22

S

1.51

---

CEC  &  Bases				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-
				(- - - - - - NH4OAC Extractable Bases - - - - -)								CEC8	CEC7	ECEC		(- - - - Base - - - -)
								Sum	Acid-	Extr	KCl	Sum	NH4	Bases	Al	(- Saturation -)
	Depth			Ca	Mg	Na	K	Bases	ity	Al	Mn	Cats	OAC	+Al	Sat	Sum	NH4OAC
Layer	(cm)	Horz	Prep	(- - - - - - - - - - - - - - - - - cmol(+) kg-1 - - - - - - - - - - - - - - - - - - -)							mg kg-1	(- - - - cmol(+) kg-1 - - -)			(- - - - - - - - % - - - - - - - -)
				6N2e	6O2d	6P2b	6Q2b		6H5a	6G9c	6D3b	5A3a	5A8b			5C3	5C1
91P07817	0-23	A1	S	1.9	0.3	0.1	0.1	2.4	2.7	tr	0.1	5.1	2.7			47	89
91P07818	23-38	A21	S	4.2	0.6	0.1	0.2	5.1	4.9	--	0.1	10.0	6.3			51	81
91P07819	38-54	A22	S	5.0	0.8	0.1	0.1	6.0	5.1	--	0.1	11.1	7.3			54	82
91P07820	54-79	Apb	S	5.8	0.8	0.1	0.2						8.1

*** Primary Characterization Data ***

Pedon ID: S1991IN089003

( Lake, Indiana )

Print Date: Apr 20 2024 7:38AM

Sampled As	:	SND-BERM		Coarse-loamy, mixed Typic Haplaquolls
USDA-NRCS-NSSC-Soil Survey Laboratory			;	Pedon No.  91P1176

---

Salt

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

-11-

-12-

-13-

-14-

-15-

-16-

-17-

-18-

-19-

-20-

(- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Water Extracted From Saturated Paste - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -)

1:2

Total

Elec

Elec

Exch

Depth

Ca

Mg

Na

K

CO3

HCO3

F

Cl

PO4

Br

OAC

SO4

NO2

NO3

H2O

Salts

Cond

Cond

Na

SAR

Layer

(cm)

Horz

Prep

(- - - - - mmol(+) L-1 - - - - -)

(- - - - - - - - - - - - - - - - - - - - - - mmol(-) L-1 - - - - - - - - - - - - - - - - - - - -)

(- - - - % - - - -)

(- - dS m-1 - -)

%

91P07817

0-23

A1

S

4

91P07818

23-38

A21

S

2

91P07819

38-54

A22

S

1

---

pH  &  Carbonates

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

-11-

(- - - - - - - - - - - - - - - - - - pH - - - - - - - - - - - - - - - - -)

(- - Carbonate - -)

(- - Gypsum - - -)

CaCl2

As CaCO3

As CaSO4*2H2O

Resist

Depth

0.01M

H2O

Sat

<2mm

<20mm

<2mm

<20mm

ohms

Layer

(cm)

Horz

Prep

KCl

1:2

1:1

Paste

Oxid

NaF

(- - - - - - - - - - - - % - - - - - - - - - - -)

cm-1

4C1a2a

4C1a2a

91P07817

0-23

A1

S

4.7

5.0

91P07818

23-38

A21

S

4.8

5.1

91P07819

38-54

A22

S

4.9

5.2