*** Primary Characterization Data ***
Pedon ID: 74-OK127-64-3( Pushmataha, Oklahoma )Print Date: Apr 19 2024 8:31PM

Sampled as :
Revised to correlated on Aug 20, 2014:Parsons ; Fine, mixed, active, thermic Mollic Albaqualfs
State of Oklahoma
SSL-ProjectOKSU201401   Oklahoma State UniveristyOklahoma State University
-Site ID74-OK127-64-3   Lat: 34° 11' 47.67" north  Long: 95° 24' 46.37" west  MLRA: 119Soil Characterization Laboratory
-Pedon No. 74-OK-64-3045 Agriculture Hall
-General Methods 1B1A, 2A1, 2BStillwater, Oklahoma 74078

LayerHorizonOrig HznDepth (cm)Field Label 1Field Label 2Field Label 3Field TextureLab Texture
 
74OK643BCBC122-16574-OK127-64-3-174OK643


CEC  &  Bases-1--2--3--4--5--6--7--8--9--10--11--12--13--14-
 
(- - - - - - NH4OAC Extractable Bases - - - - -)CEC8CEC7ECEC(- - - - Base - - - -)
SumAcid-ExtrKClSumNH4BasesAl(- Saturation -)
DepthCaMgNaKBasesityAlMnCatsOAC+AlSatSumNH4OAC
Layer(cm)HorzPrep(- - - - - - - - - - - - - - - - - cmol(+) kg-1 - - - - - - - - - - - - - - - - - - -)mg kg-1(- - - - cmol(+) kg-1 - - -)(- - - - - - - - % - - - - - - - -)
6N2a6O2a6P2b6Q2b5A1a
 
74OK643122-165BCS4.55.32.00.312.113.490

Salt-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19--20-
 
(- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Water Extracted From Saturated Paste - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -)1:2
TotalElecElecExch
DepthCaMgNaKCO3HCO3FClPO4BrOACSO4NO2NO3H2OSaltsCondCondNaSAR
Layer(cm)HorzPrep(- - - - - mmol(+) L-1 - - - - -)(- - - - - - - - - - - - - - - - - - - - - - mmol(-) L-1 - - - - - - - - - - - - - - - - - - - -)(- - - - % - - - -)(- - dS m-1 - -)%
 
74OK643122-165BCS15

pH  &  Carbonates-1--2--3--4--5--6--7--8--9--10--11-
 
(- - - - - - - - - - - - - - - - - - pH - - - - - - - - - - - - - - - - -)(- - Carbonate - -)(- - Gypsum - - -)
CaCl2As CaCO3As CaSO4*2H2OResist
Depth0.01MH2OSat<2mm<20mm<2mm<20mmohms
Layer(cm)HorzPrepKCl1:21:1PasteOxidNaF(- - - - - - - - - - - - % - - - - - - - - - - -)cm-1
8C1c8C1a
 
NSSC SSL Report Creation