*** Taxonomy Characterization Data ***
Pedon ID: 1984NV027005( Pershing, Nevada )Print Date: Nov 24 2024 12:19AM

Sampled as on Aug 30, 1984:Nortain ; Clayey-skeletal, montmorillonitic, mesic Aridic Argixeroll
Revised to correlated:Pickup ; Clayey-skeletal, smectitic, mesic Aridic Argixerolls
United States Department of Agriculture
SSL-ProjectCP84NV163   PERSHING COUNTYNatural Resources Conservation Service
-Site ID1984NV027005   Lat: 40° 15' 37.00" north  Long: 118° 39' 49.00" west  MLRA: 27National Soil Survey Center
-Pedon No. 84P0624Soil Survey Laboratory
-General Methods 1B1A, 2A1, 2BLincoln, Nebraska 68508-3866

Taxonomy Tier 1-1--2--3--4--5--6--7--8--9--10-
 
FineCaCO31500.1-75BulkColeVolResist
ClayClayClaykPaClaymmDenWhole% ofMin
Depth<.002<.0002<.002/ClayEstFrac33 kPaSoilWhole%
Layer(cm)HorzPrep(---------% of <2 mm-------)(-------- % --------)g cm-3cm cm-1
3A1a1a3A1a1a8D14A1d
 
84P034930-5A1S12.40.63791.420.01548
84P034945-15A2S20.00.55431.310.0379
84P0349515-28BtS41.20.55751.160.03549
84P0349628-38Btk1S47.70.677852
84P0349738-53Btk2S48.61.50.76790.910.06356

Taxonomy Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16-
 
pHpHOrgTotAl+½ FeCO3 as(--- Base Sat ---)NZECECCEC7ECECAl
DepthH2ONaFCCOxalODOECaCO3NH4BasesP Retcmol(+)/Clay/ClaySatE CESP
Layer(cm)HorzPrep(------------------------------------------ % --------------------------------------------)kg -1%dS m-1%
4C1a2a6A1c6E1g5C15C38D18A3a5D2
 
84P034930-5A1S7.61.17--100*891.22--
84P034945-15A2S7.90.65--95931.431
84P0349515-28BtS8.20.86--100*961.182
84P0349628-38Btk1S8.10.93--100*981.320.463
84P0349738-53Btk2S8.51.146100*1001.400.474

*Extractable Ca may contain Ca from calcium carbonate or gypsum.



Pedon Calculations
Calculation NameResultUnits of Measure
 
CEC Activity, CEC7/Clay, Weighted Average1.32(NA)
Clay, carbonate free, Weighted Average45% wt
Weighted Particles, 0.1-75mm, 75 mm Base77% wt
Volume, >2mm, Weighted Average55% vol
Clay, total, Weighted Average46% wt
 
Weighted averages based on control section: 15-53 cm
NSSC SSL Report Creation