ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06005
Horizon: Ap1   0.0-20.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.14630.6594-2.86890.3493
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
15.4648.132.519.40.54

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.67    
<2 mm air-dry     0.17
<2 mm field moist      0.33
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06006
Horizon: Ap2   20.0-48.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.08460.6004-1.94230.1201
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
15.0846.434.019.60.83

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.45    
<2 mm air-dry     0.25
<2 mm field moist      0.52
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06007
Horizon: Bw1   48.0-86.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.05060.3882-1.64380.1451
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
22.5157.727.614.70.34

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.69    
<2 mm air-dry     0.09
<2 mm field moist      0.46
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06008
Horizon: Bw2   86.0-117.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.04730.3857-1.55440.1432
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
32.0962.924.013.10.33

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.67    
<2 mm air-dry     0.09
<2 mm field moist      0.32
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06009
Horizon: Bw3   117.0-125.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.04700.3852-1.53510.1434
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
21.9664.222.912.90.37

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.73    
<2 mm air-dry     0.09
<2 mm field moist      0.56
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06010
Horizon: Bw4   125.0-132.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.05340.3899-1.67790.1459
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
01.6755.628.316.10.33

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.73    
<2 mm air-dry     0.08
<2 mm field moist      0.35
 

Soil Water Retention Curve




*Rosetta Reference


ESTIMATED SOIL WATER RETENTION CURVE
<2 mm Fraction
Pedon ID: 86HI001011
Layer Natural Key: 86P06011
Horizon: Bw5   132.0-170.0 cm
van Genuchten Retention Parameters from Rosetta*
qrqslog10(a)log10(n)
0.05380.3881-1.61740.1409
Measured Soil Properties
Rock FragmentOrganic CarbonSandSiltClayDb33
% vol% wt% wt% wt% wtg/cc
01.6558.624.916.50.36

 
Sample Typeq6 kPaq10 kPaq33 kPaq100 kPaq200 kPaq500 kPaq1500 kPa
 cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3cm3/cm3
Clod  0.65    
<2 mm air-dry     0.09
<2 mm field moist      0.43
 

Soil Water Retention Curve




*Rosetta Reference NSSC SSL Report Creation