*** Supplementary Characterization Data ***
Pedon ID: 74WI055003( Jefferson, Wisconsin )Print Date: Apr 22 2021 6:37PM

Sampled as on Jul 30, 1974:Palms
Revised to correlated:Palms ; Loamy, mixed, euic, mesic Terric Haplosaprists
United States Department of Agriculture
SSL-ProjectNL40001   SSIR SAMPLESSoil Conservation Service
-Site IDS1974WI055003   Lat: 43° 7' 8.00" north  Long: 88° 50' 42.00" west  MLRA: 95BBeltsville Soil Survey Laboratory
-Pedon No. 40A1659Soil Laboratory
-General Methods 1B1A, 2A1, 2BBeltsville, Maryland

Tier 1-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19--20--21--22--23--24--25-
 
(- - - - - - - - - - - - - - - - - - - - - - Engineering PSDA - - - - - - - - - - - - - - - - - - - - -)(- - - - - Cumulative Curve Fractions - - - - -) (<75mm)( Atter- )( Gradation )
Percentage Passing SieveUSDA Less Than Diameters (mm) at bergUni-Cur-
Depth323/213/43/84104020020521..5.25.10.05605010LLPIfmtyvtur
Layer(cm)HorzPrep(-------------------Inches-------------------)(---------Number---------)(------Microns----)(---------Millimeter----------)(-----Percentile---)(----%----)CUCC
 
40A1311479-892CgS1001001001001001001001001009670452810010010097940.010.007--25.50.9
40A1311589-1522CS1001001001001001001001001009873442510010010099960.010.007--21.61.2

Tier 2-26--27--28--29--30--31--32--33--34--35--36--37--38--39--40--41--42--43--44--45--46--47--48--49--50-
 
(- - - - - - - - - - - - - - - - - - - - - - Weight Fractions - - - - - - - - - - - - - - - - - - - - -)(- - - - - - - - - - - Weight Per Unit Volume (g cm-3 )- - - - - - - -)(- - Void - -)
Whole Soil (mm)<75 mm FractionWhole Soil<2 mm FractionRatios
>225025075752057575205Soil SurEngineeringSoil SurveyEngineeringAt 33 kPa
Depth-UP-75-2-20-5-2<2-2-20-5-2<233OvenMoistSatur331500OvenMoistSaturWhole<2
Layer(cm)HorzPrep(------------------- % of Whole Soil ------------------)(--------- % of <75 mm ---------)kPa-dry-ated kPa kPa -dry -ated Soilmm
3B13B13B14A1d4A1h
 
40A131110-23OapS------
40A1311223-58Oa2S------0.201.01
40A1311358-79Oa3S------0.400.93
40A1311479-892CgS--------------100--------1001.351.711.821.841.351.711.821.840.960.96
40A1311589-1522CS--------------100--------1000.681.351.351.420.681.351.351.422.902.90

Tier 3-51--52--53--54--55--56--57--58--59--60--61--62--63--64--65--66--67--68--69--70--71--72--73--74--75-
 
(- - - - - - - - - - - - - - - - - Volume Fractions - - - - - - - - - - - - - - - -)C(- - - - - - - Ratios To Clay - - - - - -)(- - Linear Extensiblity - -)(- - WRD - -)
Whole Soil (mm) At 33 kPa/N<2 mm FractionWhole Soil<2 mmWhole<2
>225025075752052-.05-LTPoresRatFineCEC1500LEP33 kPato %Soilmm
Depth-UP-75-2-20-5-2<2.05.002.002DF-ioClaySumNH4-kPa331500Oven1500Oven
Layer(cm)HorzPrep(----------------------------- % of Whole Soil ---------------------------)CatsOACH2OkPakPa-drykPa-dry(---in3/in3---)
 
40A1311479-892CgS--------------10033414247161.600.601.8800.220.20
40A1311589-1522CS--------------1001186767151.980.870.5100.680.48


*** Supplementary Characterization Data ***
Pedon ID: 74WI055003( Jefferson, Wisconsin )Print Date: Apr 22 2021 6:37PM
Sampled As:Palms
USDA-SCS-Soil Survey Laboratory;Pedon No.  40A1659

Tier 4-76--77--78--79--80--81--82--83--84--85--86--87--88--89--90--91--92--93--94--95--96--97--98-
 
(- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -)TextPSDA (mm)pHElect.Part-
(--------------- Whole Soil ---------------)(------------------- <2 mm Fraction -------------------)-ureSandSiltClayCaRes-Con--icle
>275202-.05-<(------------- Sands -------------)(--- Silts ---)Clby2-.05-<Cl2ist.ductDen-
Depth-20-2.05.002.002VCCMFVFCFayPSDA.05.002.002.01MohmsdS m-1sity
Layer(cm)HorzPrep(- % of >2 mm Sand and Silt -)(------------------% of Sand and Silt -------------)<2 mm(---- % of 2 mm ----)(-------- <2 mm --------)g cm-3
3A1a1a3A1a1a3A1a1a3A1a1a8C1e8E18A1a
 
40A131110-23OapS5.62.33
40A1311223-58Oa2S5.81.98
40A1311358-79Oa3S5.91.19
40A1311479-892CgS89239134345839sicl5.766.128.25.323000.40
40A1311589-1522CS59534trtrtr13326434sil3.671.125.35.222000.51
NSSC SSL Report Creation