*** Taxonomy Characterization Data ***
Pedon ID: 92ND025003( Dunn, North Dakota )Print Date: Sep 23 2024 9:24PM

Sampled as :Parshall ; Coarse-loamy, mixed, frigid Pachic Haploboroll
Revised to :
United States Department of Agriculture
SSL-ProjectCP92ND223   RANGE TEAMNatural Resources Conservation Service
-Site ID92ND025003   Lat: 47° 25' 30.00" north  Long: 102° 52' 30.00" west  MLRA: 54National Soil Survey Center
-Pedon No. 92P0800Soil Survey Laboratory
-General Methods 1B1A, 2A1, 2BLincoln, Nebraska 68508-3866

Taxonomy Tier 1-1--2--3--4--5--6--7--8--9--10-
 
FineCaCO31500.1-75BulkColeVolResist
ClayClayClaykPaClaymmDenWhole% ofMin
Depth<.002<.0002<.002/ClayEstFrac33 kPaSoilWhole%
Layer(cm)HorzPrep(---------% of <2 mm-------)(-------- % --------)g cm-3cm cm-1
3A1a1a8D14A1d7B1a2
 
92P048410-3AS12.30.895877
92P048423-19ABS10.50.61641.460.011
92P0484319-34Bw1S10.40.55671.470.00981
92P0484434-64Bw2S9.10.52691.510.009
92P0484564-96Bw3S9.50.51691.550.01182
92P0484696-205Bw4S10.10.50681.550.013
92P048472052CS16.00.4956

Taxonomy Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16-
 
pHpHOrgTotAl+½ FeCO3 as(--- Base Sat ---)NZECECCEC7ECECAl
DepthH2ONaFCCOxalODOECaCO3NH4BasesP Retcmol(+)/Clay/ClaySatE CESP
Layer(cm)HorzPrep(------------------------------------------ % --------------------------------------------)kg -1%dS m-1%
4C1a2a6A1c6A2d5C15C38D15D2
 
92P048410-3AS6.45.143.9695791.46--
92P048423-19ABS6.21.621.4094831.12--
92P0484319-34Bw1S6.51.0599861.04--
92P0484434-64Bw2S6.60.67100*851.00--
92P0484564-96Bw3S6.90.44100*891.00--
92P0484696-205Bw4S7.00.27100*961.0313
92P048472052CS7.30.20100*960.941

*Extractable Ca may contain Ca from calcium carbonate or gypsum.



Pedon Calculations
Calculation NameResultUnits of Measure
 
CEC Activity, CEC7/Clay, Weighted Average1.01(NA)
Clay, carbonate free, Weighted Average9% wt
Weighted Particles, 0.1-75mm, 75 mm Base69% wt
Volume, >2mm, Weighted Average0% vol
Clay, total, Weighted Average9% wt
 
Weighted averages based on control section: 25-100 cm
NSSC SSL Report Creation