*** Taxonomy Characterization Data ***
Pedon ID: 1995ID035006( Clearwater, Idaho )Print Date: Nov 24 2024 4:18PM

Sampled as on Jul 25, 1995:Odonnell ; Ashy over loamy, mixed, frigid Alfic Udivitrand
Revised to correlated on Jan 25, 2010:Odonnell ; Medial over loamy, mixed, active, frigid Alfic Hapludands
United States Department of Agriculture
SSL-ProjectCP96ID012   OROFINO I, IDNatural Resources Conservation Service
-Site IDS1995ID035006   Lat: 46° 54' 0.01" north  Long: 115° 53' 53.00" west  MLRA: 43National Soil Survey Center
-Pedon No. 96P0023Soil Survey Laboratory
-General Methods 1B1A, 2A1, 2BLincoln, Nebraska 68508-3866

Taxonomy Tier 1-1--2--3--4--5--6--7--8--9--10-
 
FineCaCO31500.1-75BulkColeVolResist
ClayClayClaykPaClaymmDenWhole% ofMin
Depth<.002<.0002<.002/ClayEstFrac33 kPaSoilWhole%
Layer(cm)HorzPrep(---------% of <2 mm-------)(-------- % --------)g cm-3cm cm-1
3A1a1a8D14A1d
 
96P001630-10AS9.83.3870.710.0491
96P0016410-30Bw1S6.72.3680.750.0511
96P0016530-41Bw2S7.91.8290.830.0201
96P0016641-64E/BS18.90.4271.590.0081
96P0016764-81B/E1S20.10.4461.600.006tr
96P0016881-109B/E2S28.40.4041.570.013--
96P00169109-140Bt1S38.40.4131.540.015--
96P00170140-178Bt2S39.30.4131.470.026--
96P00171178-203Bt3S45.30.4221.430.036--

Taxonomy Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16-
 
pHpHOrgTotAl+½ FeCO3 as(--- Base Sat ---)NZECECCEC7ECECAl
DepthH2ONaFCCOxalODOECaCO3NH4BasesP Retcmol(+)/Clay/ClaySatE CESP
Layer(cm)HorzPrep(------------------------------------------ % --------------------------------------------)kg -1%dS m-1%
4C1a2a6A1c8J5C15C36S4b5A3b8D15G15D2
 
96P001630-10AS5.88.621.630.365947884.311
96P0016410-30Bw1S5.92.202.210.203424933.074
96P0016530-41Bw2S6.11.662.240.192619922.281
96P0016641-64E/BS5.90.250.330.073636294.60.620.2493
96P0016764-81B/E1S5.70.220.350.076450348.20.600.4165
96P0016881-109B/E2S5.70.220.370.0769513910.50.510.3758
96P00169109-140Bt1S5.60.24574610.10.430.2654
96P00170140-178Bt2S5.60.2455479.20.400.2343
96P00171178-203Bt3S5.50.19604610.20.360.2335



NSSC SSL Report Creation