| *** Supplementary Characterization Data *** |
| Pedon ID: 00CT011001 | ( New London, Connecticut ) | Print Date: Nov 21 2024 1:46PM |
| Sampled as on Oct 10, 2000: | Charlton |
| Revised to correlated on Dec 1, 2015: | Gloucester ; Sandy, mixed, mesic Typic Dystrudepts |
| United States Department of Agriculture | ||||
| SSL | - | Project | CP00CT038 HARVARD FOREST STUDY | Natural Resources Conservation Service |
| - | Site ID | S2000CT011001 Lat: 41° 33' 44.00" north Long: 72° 26' 19.01" west MLRA: 144A | National Soil Survey Center | |
| - | Pedon No. | 00P0199 | Soil Survey Laboratory | |
| - | General Methods 1B1A, 2A1, 2B | Lincoln, Nebraska 68508-3866 | ||
| Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | -17- | -18- | -19- | -20- | -21- | -22- | -23- | -24- | -25- | |||
| (- - - - - - - - - - - - - - - - - - - - - - Engineering PSDA - - - - - - - - - - - - - - - - - - - - -) | (- - - - - Cumulative Curve Fractions - - - - -) (<75mm) | ( Atter- ) | ( Gradation ) | |||||||||||||||||||||||||
| Percentage Passing Sieve | USDA Less Than Diameters (mm) at | berg | Uni- | Cur- | ||||||||||||||||||||||||
| Depth | 3 | 2 | 3/2 | 1 | 3/4 | 3/8 | 4 | 10 | 40 | 200 | 20 | 5 | 2 | 1. | .5 | .25 | .10 | .05 | 60 | 50 | 10 | LL | PI | fmty | vtur | |||
| Layer | (cm) | Horz | Prep | (-------------------Inches-------------------) | (---------Number---------) | (------Microns----) | (---------Millimeter----------) | (-----Percentile---) | (----%----) | CU | CC | |||||||||||||||||
| 00P01494 | 10-32 | Ap | S | 100 | 100 | 100 | 100 | 100 | 100 | 100 | 100 | 83 | 30 | 13 | 7 | 4 | 97 | 89 | 66 | 36 | 23 | 0.21 | 0.153 | 0.010 | 20.9 | 2.6 | ||
| 00P01495 | 32-44 | Bw1 | S | 100 | 100 | 100 | 100 | 100 | 96 | 92 | 87 | 72 | 30 | 10 | 6 | 2 | 84 | 76 | 60 | 37 | 23 | 0.25 | 0.167 | 0.019 | 12.9 | 1.1 | ||
| 00P01496 | 44-80 | Bw2 | S | 100 | 100 | 100 | 100 | 100 | 99 | 97 | 94 | 82 | 31 | 8 | 4 | 1 | 91 | 86 | 71 | 40 | 21 | 0.18 | 0.134 | 0.023 | 7.7 | 1.1 | ||
| 00P01498 | 109-148 | C2 | S | 100 | 100 | 100 | 100 | 100 | 99 | 97 | 95 | 84 | 31 | 10 | 5 | 1 | 93 | 88 | 72 | 39 | 22 | 0.18 | 0.137 | 0.021 | 8.7 | 1.3 | ||
| Tier 2 | -26- | -27- | -28- | -29- | -30- | -31- | -32- | -33- | -34- | -35- | -36- | -37- | -38- | -39- | -40- | -41- | -42- | -43- | -44- | -45- | -46- | -47- | -48- | -49- | -50- | |||||
| (- - - - - - - - - - - - - - - - - - - - - - Weight Fractions - - - - - - - - - - - - - - - - - - - - -) | (- - - - - - - - - - - Weight Per Unit Volume (g cm-3 )- - - - - - - -) | (- - Void - -) | ||||||||||||||||||||||||||||
| Whole Soil (mm) | <75 mm Fraction | Whole Soil | <2 mm Fraction | Ratios | ||||||||||||||||||||||||||
| >2 | 250 | 250 | 75 | 75 | 20 | 5 | 75 | 75 | 20 | 5 | Soil Sur | Engineering | Soil Survey | Engineering | At 33 kPa | |||||||||||||||
| Depth | -UP | -75 | -2 | -20 | -5 | -2 | <2 | -2 | -20 | -5 | -2 | <2 | 33 | Oven | Moist | Satur | 33 | 1500 | Oven | Moist | Satur | Whole | <2 | |||||||
| Layer | (cm) | Horz | Prep | (------------------- % of Whole Soil ------------------) | (--------- % of <75 mm ---------) | kPa | -dry | -ated | kPa | kPa | -dry | -ated | Soil | mm | ||||||||||||||||
| 3B1 | 3B1 | 3B1 | 4A1d | 4A1h | ||||||||||||||||||||||||||
| 00P01492 | 0-3 | Oi | S | -- | -- | -- | ||||||||||||||||||||||||
| 00P01493 | 3-10 | Oe | S | -- | 26 | 27 | ||||||||||||||||||||||||
| 00P01494 | 10-32 | Ap | S | -- | -- | -- | -- | -- | -- | -- | 100 | -- | -- | -- | -- | 100 | 1.12 | 1.15 | 1.28 | 1.70 | 1.12 | 1.14 | 1.15 | 1.28 | 1.70 | 1.37 | 1.37 | |||
| 00P01495 | 32-44 | Bw1 | S | 13 | -- | -- | 13 | -- | 8 | 5 | 87 | 13 | -- | 8 | 5 | 87 | 1.53 | 1.54 | 1.68 | 1.95 | 1.44 | 1.45 | 1.45 | 1.61 | 1.90 | 0.73 | 0.84 | |||
| 00P01496 | 44-80 | Bw2 | S | 6 | -- | -- | 6 | -- | 3 | 3 | 94 | 6 | -- | 3 | 3 | 94 | 1.53 | 1.53 | 1.61 | 1.95 | 1.49 | 1.49 | 1.49 | 1.57 | 1.93 | 0.73 | 0.78 | |||
| 00P01497 | 80-109 | C1 | S | 3 | -- | -- | 3 | -- | 1 | 2 | 97 | 3 | -- | 1 | 2 | 97 | 1.61 | 1.62 | 1.67 | 2.00 | 1.58 | 1.59 | 1.59 | 1.65 | 1.98 | 0.65 | 0.68 | |||
| 00P01498 | 109-148 | C2 | S | 5 | -- | -- | 5 | -- | 3 | 2 | 95 | 5 | -- | 3 | 2 | 95 | 1.71 | 1.72 | 1.81 | 2.06 | 1.69 | 1.70 | 1.70 | 1.79 | 2.05 | 0.55 | 0.57 | |||
| *** Supplementary Characterization Data *** |
| Pedon ID: 00CT011001 | ( New London, Connecticut ) | Print Date: Nov 21 2024 1:46PM |
| Sampled As | : | Charlton | |||
| USDA-NRCS-NSSC-Soil Survey Laboratory | ; | Pedon No. 00P0199 | |||
| Tier 3 | -51- | -52- | -53- | -54- | -55- | -56- | -57- | -58- | -59- | -60- | -61- | -62- | -63- | -64- | -65- | -66- | -67- | -68- | -69- | -70- | -71- | -72- | -73- | -74- | -75- | |||
| (- - - - - - - - - - - - - - - - - Volume Fractions - - - - - - - - - - - - - - - -) | C | (- - - - - - - Ratios To Clay - - - - - -) | (- - Linear Extensiblity - -) | (- - WRD - -) | ||||||||||||||||||||||||
| Whole Soil (mm) At 33 kPa | /N | <2 mm Fraction | Whole Soil | <2 mm | Whole | <2 | ||||||||||||||||||||||
| >2 | 250 | 250 | 75 | 75 | 20 | 5 | 2- | .05- | LT | Pores | Rat | Fine | CEC | 1500 | LEP | 33 kPa | to % | Soil | mm | |||||||||
| Depth | -UP | -75 | -2 | -20 | -5 | -2 | <2 | .05 | .002 | .002 | D | F | -io | Clay | Sum | NH4- | kPa | 33 | 1500 | Oven | 1500 | Oven | ||||||
| Layer | (cm) | Horz | Prep | (----------------------------- % of Whole Soil ---------------------------) | Cats | OAC | H2O | kPa | kPa | -dry | kPa | -dry | (---in3/in3---) | |||||||||||||||
| 8D1 | 4C1 | |||||||||||||||||||||||||||
| 00P01494 | 10-32 | Ap | S | -- | -- | -- | -- | -- | -- | -- | 100 | 33 | 8 | 2 | 42 | 16 | 3.37 | 1.37 | 0.220 | 0.6 | 0.6 | 0.09 | 0.09 | |||||
| 00P01494 | 10-32 | Ap | HM | 20 | ||||||||||||||||||||||||
| 00P01495 | 32-44 | Bw1 | S | 8 | -- | -- | 8 | -- | 5 | 3 | 92 | 38 | 12 | 1 | 27 | 15 | 1.71 | 1.04 | 0.070 | 0.2 | 0.2 | 0.12 | 0.13 | |||||
| 00P01496 | 44-80 | Bw2 | S | 3 | -- | -- | 3 | -- | 2 | 2 | 97 | 43 | 12 | 34 | 8 | 4.33 | 0.05 | 0.05 | ||||||||||
| 00P01497 | 80-109 | C1 | S | 2 | -- | -- | 2 | -- | 1 | 1 | 98 | 46 | 11 | 33 | 6 | 0.2 | 0.2 | 0.05 | 0.05 | |||||||||
| 00P01498 | 109-148 | C2 | S | 3 | -- | -- | 3 | -- | 2 | 1 | 97 | 47 | 13 | 1 | 25 | 10 | 1.93 | 0.64 | 0.140 | 0.2 | 0.2 | 0.08 | 0.08 | |||||
| Tier 4 | -76- | -77- | -78- | -79- | -80- | -81- | -82- | -83- | -84- | -85- | -86- | -87- | -88- | -89- | -90- | -91- | -92- | -93- | -94- | -95- | -96- | -97- | -98- | |||
| (- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -) | Text | PSDA (mm) | pH | Elect. | Part- | |||||||||||||||||||||
| (--------------- Whole Soil ---------------) | (------------------- <2 mm Fraction -------------------) | -ure | Sand | Silt | Clay | Ca | Res- | Con- | -icle | |||||||||||||||||
| >2 | 75 | 20 | 2- | .05- | < | (------------- Sands -------------) | (--- Silts ---) | Cl | by | 2- | .05- | < | Cl2 | ist. | duct | Den- | ||||||||||
| Depth | -20 | -2 | .05 | .002 | .002 | VC | C | M | F | VF | C | F | ay | PSDA | .05 | .002 | .002 | .01M | ohms | dS m-1 | sity | |||||
| Layer | (cm) | Horz | Prep | (- % of >2 mm Sand and Silt -) | (------------------% of Sand and Silt -------------) | <2 mm | (---- % of 2 mm ----) | (-------- <2 mm --------) | g cm-3 | |||||||||||||||||
| 3A1a1a | 3A1a1a | 3A1a1a | 3A1a1a | 4C1a2a | ||||||||||||||||||||||
| 00P01492 | 0-3 | Oi | S | 4.9 | ||||||||||||||||||||||
| 00P01493 | 3-10 | Oe | S | 3.1 | ||||||||||||||||||||||
| 00P01494 | 10-32 | Ap | S | 81 | 19 | 4 | 3 | 9 | 23 | 32 | 14 | 11 | 9 | 4 | ls | 77.2 | 18.7 | 4.1 | ||||||||
| 00P01494 | 10-32 | Ap | HM | 4.2 | ||||||||||||||||||||||
| 00P01495 | 32-44 | Bw1 | S | 13 | 13 | 13 | 66 | 21 | 2 | 4 | 9 | 19 | 28 | 17 | 15 | 9 | 3 | ls | 74.1 | 23.1 | 2.8 | 4.6 | ||||
| 00P01496 | 44-80 | Bw2 | S | 6 | 6 | 6 | 74 | 20 | 1 | 3 | 6 | 16 | 33 | 21 | 14 | 7 | 1 | lfs | 77.9 | 21.2 | 0.9 | 4.9 | ||||
| 00P01497 | 80-109 | C1 | S | 3 | 3 | 3 | 78 | 19 | 2 | 7 | 18 | 35 | 18 | 12 | 8 | ls | 80.1 | 19.9 | -- | 5.0 | ||||||
| 00P01498 | 109-148 | C2 | S | 5 | 5 | 5 | 74 | 21 | 1 | 2 | 5 | 18 | 35 | 18 | 13 | 9 | 1 | lfs | 77.1 | 21.5 | 1.4 | 5.0 | ||||