*** Taxonomy Characterization Data ***
Pedon ID: S1975CO103009( Rio Blanco, Colorado )Print Date: May 20 2024 3:25AM

Sampled as on Jun 17, 1975:Havre ; Fine, mixed, calcareous, frigid Ustic Torrifluvents
Revised to correlated on May 1, 1998:(unnamed) ; Fine, mixed, active, calcareous, frigid Ustic Torrifluvent
United States Department of Agriculture
SSL-ProjectNL40001   SSIR SAMPLESSoil Conservation Service
-Site IDS1975CO103009   Lat: 39° 55' 59.89" north  Long: 108° 25' 4.44" westRiverside Soil Survey Laboratory
-Pedon No. 40A3277Soil Laboratory
-General Methods 1B1A, 2A1, 2BRiverside, California

Taxonomy Tier 1-1--2--3--4--5--6--7--8--9--10-
 
FineCaCO31500.1-75BulkColeVolResist
ClayClayClaykPaClaymmDenWhole% ofMin
Depth<.002<.0002<.002/ClayEstFrac33 kPaSoilWhole%
Layer(cm)HorzPrep(---------% of <2 mm-------)(-------- % --------)g cm-3cm cm-1
3A1a1aNK
 
40A255590-13ApS40.60.671--
40A2556013-37A1S40.90.6811.55----
40A2556137-69A2S35.50.841--
40A2556269-80C1S15.50.7534--
40A2556380-104C2S35.60.672--
40A25564104-122AbS36.30.683--
40A25565122-1582Cg1S18.10.8044--
40A25566158-2042Cg2S17.40.7927--

Taxonomy Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16-
 
pHpHOrgTotAl+½ FeCO3 as(--- Base Sat ---)NZECECCEC7ECECAl
DepthH2ONaFCCOxalODOECaCO3NH4BasesP Retcmol(+)/Clay/ClaySatE CESP
Layer(cm)HorzPrep(------------------------------------------ % --------------------------------------------)kg -1%dS m-1%
NKNKNK5D2
 
40A255590-13ApS2.80211000.671.501
40A2556013-37A1S2.60221000.701.702
40A2556137-69A2S1.80201000.815.401
40A2556269-80C1S0.80111000.883.006
40A2556380-104C2S1.30171000.791.608
40A25564104-122AbS1.30171000.791.406
40A25565122-1582Cg1S0.30141000.821.305
40A25566158-2042Cg2S0.4091000.831.204



Pedon Calculations
Calculation NameResultUnits of Measure
 
CEC Activity, CEC7/Clay, Weighted Average0.8(NA)
Clay, carbonate free, Weighted Average33% wt
Weighted Particles, 0.1-75mm, 75 mm Base6% wt
Clay, total, Weighted Average33% wt
 
Weighted averages based on control section: 25-100 cm
NSSC SSL Report Creation