*** Supplementary Characterization Data ***
Pedon ID: S2006WV019002( Fayette, West Virginia )Print Date: May 19 2024 2:43PM

Sampled as on Apr 16, 2006:Cookport ; Fine-loamy, mixed, subactive, mesic Fragiaquic Paleudult
Revised to correlated:Cookport ; Fine-loamy, mixed, subactive, mesic Aquic Fragiudults
United States Department of Agriculture
SSL-ProjectC2006USWV114   Oak HillNatural Resources Conservation Service
-Site IDS06WV019002 Cookport   Lat: 37° 55' 48.00" north  Long: 81° 7' 10.00" west  MLRA: 127National Soil Survey Center
-Pedon No. 06N0899Kellogg Soil Survey Laboratory
-General Methods 1B1A, 2A1, 2BLincoln, Nebraska 68508-3866

Tier 1-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19--20--21--22--23--24--25-
 
(- - - - - - - - - - - - - - - - - - - - - - Engineering PSDA - - - - - - - - - - - - - - - - - - - - -)(- - - - - Cumulative Curve Fractions - - - - -) (<75mm)( Atter- )( Gradation )
Percentage Passing SieveUSDA Less Than Diameters (mm) at bergUni-Cur-
Depth323/213/43/84104020020521..5.25.10.05605010LLPIfmtyvtur
Layer(cm)HorzPrep(-------------------Inches-------------------)(---------Number---------)(------Microns----)(---------Millimeter----------)(-----Percentile---)(----%----)CUCC
 
06N038650-3OiS100100100100100100100100
06N038663-12AS10010010010010010010099977045241199989475630.040.0260.00224.60.7
06N0386712-25AES1001001001001001001001009869452512100999474630.040.0260.00132.30.9
06N0386825-60BES10010010010010010010010099876036201001009891810.020.0110.00131.41.0
06N0386960-78Btx1S10010010010010010010010099745535221001009678690.030.0140.00151.30.7
06N0387078-121Btx2S10010010010010010010010099694938311001009675620.040.021tr>1000.2
06N03871121-1932BtgS1001001001001001001001001009881594610010010098970.010.003tr15.60.5

Tier 2-26--27--28--29--30--31--32--33--34--35--36--37--38--39--40--41--42--43--44--45--46--47--48--49--50-
 
(- - - - - - - - - - - - - - - - - - - - - - Weight Fractions - - - - - - - - - - - - - - - - - - - - -)(- - - - - - - - - - - Weight Per Unit Volume (g cm-3 )- - - - - - - -)(- - Void - -)
Whole Soil (mm)<75 mm FractionWhole Soil<2 mm FractionRatios
>225025075752057575205Soil SurEngineeringSoil SurveyEngineeringAt 33 kPa
Depth-UP-75-2-20-5-2<2-2-20-5-2<233OvenMoistSatur331500OvenMoistSaturWhole<2
Layer(cm)HorzPrep(------------------- % of Whole Soil ------------------)(--------- % of <75 mm ---------)kPa-dry-ated kPa kPa -dry -ated Soilmm
DbWR1DbWR1
 
06N038650-3OiS----------100--------100
06N038663-12AS11--tr1991--tr1990.981.071.261.610.971.031.061.261.601.701.73
06N0386712-25AEStrtr----tr100tr----tr1001.401.421.671.871.401.421.421.671.870.890.89
06N0386825-60BEStrtr----tr100tr----tr1001.651.671.912.031.651.671.671.912.030.610.61
06N0386960-78Btx1Strtr----tr100tr----tr1001.641.671.922.021.641.661.671.922.020.620.62
06N0387078-121Btx2Strtr----tr100tr----tr1001.571.691.901.981.571.621.691.901.980.690.69
06N03871121-1932BtgS----------100--------1001.571.751.961.981.571.611.751.961.980.690.69


*** Supplementary Characterization Data ***
Pedon ID: S2006WV019002( Fayette, West Virginia )Print Date: May 19 2024 2:43PM
Sampled As:CookportFine-loamy, mixed, subactive, mesic Fragiaquic Paleudult
USDA-NRCS-NSSC-Soil Survey Laboratory;Pedon No.  06N0899

Tier 3-51--52--53--54--55--56--57--58--59--60--61--62--63--64--65--66--67--68--69--70--71--72--73--74--75-
 
(- - - - - - - - - - - - - - - - - Volume Fractions - - - - - - - - - - - - - - - -)C(- - - - - - - Ratios To Clay - - - - - -)(- - Linear Extensiblity - -)(- - WRD - -)
Whole Soil (mm) At 33 kPa/N<2 mm FractionWhole Soil<2 mmWhole<2
>225025075752052-.05-LTPoresRatFineCEC1500LEP33 kPato %Soilmm
Depth-UP-75-2-20-5-2<2.05.002.002DF-ioClaySumNH4-kPa331500Oven1500Oven
Layer(cm)HorzPrep(----------------------------- % of Whole Soil ---------------------------)CatsOACH2OkPakPa-drykPa-dry(---in3/in3---)
 
06N038650-3OiS--------------10022
06N038663-12AStr----tr--trtr100131943528170.201.850.980.2802.03.02.03.00.190.19
06N0386712-25AEStr----tr----tr100202762027120.290.690.390.0410.50.50.50.50.200.20
06N0386825-60BEStr----tr----tr10012371212261150.320.260.220.0200.20.40.40.40.180.18
06N0386960-78Btx1Str----tr----tr10019281410280.410.460.400.0270.40.60.40.60.130.13
06N0387078-121Btx2Str----tr----tr10023181883320.430.470.420.0801.12.51.12.50.120.12
06N03871121-1932BtgS--------------1002302723920.310.580.430.0810.83.70.83.70.080.08

Tier 4-76--77--78--79--80--81--82--83--84--85--86--87--88--89--90--91--92--93--94--95--96--97--98-
 
(- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -)TextPSDA (mm)pHElect.Part-
(--------------- Whole Soil ---------------)(------------------- <2 mm Fraction -------------------)-ureSandSiltClayCaRes-Con--icle
>275202-.05-<(------------- Sands -------------)(--- Silts ---)Clby2-.05-<Cl2ist.ductDen-
Depth-20-2.05.002.002VCCMFVFCFayPSDA.05.002.002.01MohmsdS m-1sity
Layer(cm)HorzPrep(- % of >2 mm Sand and Silt -)(------------------% of Sand and Silt -------------)<2 mm(---- % of 2 mm ----)(-------- <2 mm --------)g cm-3
3A1a1a4C1a2a
 
06N038650-3OiS5.1
06N038663-12AS111405812trtr52213203912sil36.552.810.74.2
06N0386712-25AES------425814trtr62313213714sil36.950.912.24.5
06N0386825-60BES------247625tr12913265025sil19.260.620.24.2
06N0386960-78Btx1S------405929trtr52312184129l31.546.122.44.0
06N0387078-121Btx2S------554445--tr53120182645cl38.330.531.24.0
06N03871121-1932BtgS------59583----132306483sic2.951.645.53.8
NSSC SSL Report Creation