*** Taxonomy Characterization Data *** |
Pedon ID: 1978IN073003 | ( Jasper, Indiana ) | Print Date: Nov 26 2024 11:03PM |
Sampled as on Oct 24, 1978: | Plainfield |
Revised to correlated: | Oakville ; Mixed, mesic Typic Udipsamments |
State of Indiana | ||||
SSL | - | Project | IN200906 Purdue University Soil Characterization Lab Vol 6 | Purdue University |
- | Site ID | 1978IN073003 Lat: 41° 8' 42.48" north Long: 87° 15' 13.29" west | University Soil Laboratory | |
- | Pedon No. | JR7803 | Department of Agronomy | |
- | General Methods 1B1A, 2A1, 2B | West Lafayette, Indiana |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1a1a | |||||||||||||
JR78031 | 0-10 | A1 | S | 3.1 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
4C1a2a | 6A1e | ||||||||||||||||||
JR78031 | 0-10 | A1 | S | 5.0 | 1.20 | 3 | 37 | ||||||||||||
JR78032 | 10-25 | A2 | S | 5.4 | 0.37 | 1 | 27 | ||||||||||||
JR78033 | 25-81 | B | S | 5.4 | 0.14 | 1 | 33 | ||||||||||||
JR78034 | 81-102 | C | S | 5.3 | 0 | -- | |||||||||||||
JR78035 | 102-127 | C | S | 5.1 | 0 | -- | |||||||||||||
JR78036 | 127-152 | C | S | 5.0 | 0 | -- | |||||||||||||
JR78037 | 152-178 | C | S | 4.9 | 0 | -- | |||||||||||||
JR78038 | 178-203 | C | S | 5.0 | 0 | 11 |