*** Taxonomy Characterization Data *** |
Pedon ID: 1980IN073010 | ( Jasper, Indiana ) | Print Date: Nov 21 2024 12:39PM |
Sampled as on Jul 14, 1980: | Chelsea |
Revised to correlated on Mar 22, 2015: | Coloma ; Mixed, mesic Lamellic Udipsamments |
State of Indiana | ||||
SSL | - | Project | IN200907 Purdue University Soil Characterization Lab Vol 7 | Purdue University |
- | Site ID | 1980IN073010 Lat: 40° 54' 13.29" north Long: 87° 8' 5.54" west MLRA: 111C | University Soil Laboratory | |
- | Pedon No. | JR8010 | Department of Agronomy | |
- | General Methods 1B1A, 2A1, 2B | West Lafayette, Indiana |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1a1a | |||||||||||||
JR80101 | 0-10 | A1 | S | 2.8 | |||||||||
JR80102 | 10-18 | A21 | S | 2.3 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
4C1a2a | 6A1e | ||||||||||||||||||
JR80101 | 0-10 | A1 | S | 6.0 | 1.36 | ||||||||||||||
JR80102 | 10-18 | A21 | S | 6.5 | 0.24 | ||||||||||||||
JR80103 | 18-51 | A22 | S | 6.8 | 0.16 | ||||||||||||||
JR80104 | 51-76 | A23 | S | 6.8 | |||||||||||||||
JR80105 | 76-102 | A24 | S | 6.6 | |||||||||||||||
JR80106 | 102-127 | A&B | S | 6.5 | |||||||||||||||
JR80107 | 127-152 | A&B | S | 6.4 | |||||||||||||||
JR80108 | 152-203 | A&B | S | 6.3 |