*** Taxonomy Characterization Data *** |
Pedon ID: 1981IN007029 | ( Benton, Indiana ) | Print Date: Dec 17 2024 10:12PM |
Sampled as on Aug 16, 1981: | Whitaker |
Revised to correlated: | Whitaker ; Fine-loamy, mesic Aeric Ochraqualfs |
State of Indiana | ||||
SSL | - | Project | IN200908 Purdue University Soil Characterization Lab Vol 8 | Purdue University |
- | Site ID | 1981IN007029 Lat: 40° 35' 33.71" north Long: 87° 8' 19.47" west | University Soil Laboratory | |
- | Pedon No. | BE8129 | Department of Agronomy | |
- | General Methods 1B1A, 2A1, 2B | West Lafayette, Indiana |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1a1a | |||||||||||||
BE81291 | 0-20 | Ap | S | 18.7 | |||||||||
BE81292 | 20-41 | Bt1 | S | 34.6 | |||||||||
BE81293 | 41-66 | Bt2 | S | 32.4 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
4C1a2a | 6A1e | 6E1e | |||||||||||||||||
BE81291 | 0-20 | Ap | S | 6.2 | 1.18 | ||||||||||||||
BE81292 | 20-41 | Bt1 | S | 5.6 | 0.79 | ||||||||||||||
BE81293 | 41-66 | Bt2 | S | 5.3 | 0.42 | ||||||||||||||
BE81294 | 66-84 | Bt3 | S | 5.7 | |||||||||||||||
BE81295 | 84-104 | BCt | S | 7.9 | 13 | ||||||||||||||
BE81296 | 104-140 | C1 | S | 8.0 | 20 | ||||||||||||||
BE81297 | 140-152 | C2 | S | 8.3 | 19 |