| *** Supplementary Characterization Data *** |
| Pedon ID: 98KS103501L | ( Leavenworth, Kansas ) | Print Date: Dec 17 2024 8:11PM |
| Sampled as on Jun 2, 1998: | Marshall ; Fine-silty, mixed, superactive, mesic Typic Hapludolls |
| Revised to : |
| State of Kansas | ||||
| SSL | - | Project | KSU201101 Kansas State Data | Kansas State University |
| - | Site ID | 98KS103501L Lat: 39° 22' 23.97" north Long: 94° 57' 4.69" west MLRA: 107 | Department of Agronomy | |
| - | Pedon No. | 98KS103501L | Throckmorton Plant Sciences Center | |
| - | General Methods 1B1A, 2A1, 2B | Manhattan, KS 66506-5501 | ||
| Tier 4 | -76- | -77- | -78- | -79- | -80- | -81- | -82- | -83- | -84- | -85- | -86- | -87- | -88- | -89- | -90- | -91- | -92- | -93- | -94- | -95- | -96- | -97- | -98- | |||
| (- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -) | Text | PSDA (mm) | pH | Elect. | Part- | |||||||||||||||||||||
| (--------------- Whole Soil ---------------) | (------------------- <2 mm Fraction -------------------) | -ure | Sand | Silt | Clay | Ca | Res- | Con- | -icle | |||||||||||||||||
| >2 | 75 | 20 | 2- | .05- | < | (------------- Sands -------------) | (--- Silts ---) | Cl | by | 2- | .05- | < | Cl2 | ist. | duct | Den- | ||||||||||
| Depth | -20 | -2 | .05 | .002 | .002 | VC | C | M | F | VF | C | F | ay | PSDA | .05 | .002 | .002 | .01M | ohms | dS m-1 | sity | |||||
| Layer | (cm) | Horz | Prep | (- % of >2 mm Sand and Silt -) | (------------------% of Sand and Silt -------------) | <2 mm | (---- % of 2 mm ----) | (-------- <2 mm --------) | g cm-3 | |||||||||||||||||
| 3A1a1a | ||||||||||||||||||||||||||
| KSUSS1508 | 0-18 | Ap | S | sicl | 2.5 | 66.6 | 30.9 | |||||||||||||||||||
| KSUSS1509 | 18-46 | A | S | sicl | 2.5 | 63.6 | 33.9 | |||||||||||||||||||
| KSUSS1510 | 46-71 | Bw1 | S | sicl | 2.1 | 65.6 | 32.3 | |||||||||||||||||||
| KSUSS1511 | 71-89 | Bw2 | S | sicl | 1.7 | 70.7 | 27.6 | |||||||||||||||||||
| KSUSS1512 | 89-122 | C | S | sil | 1.9 | 73.9 | 24.2 | |||||||||||||||||||