*** Supplementary Characterization Data ***
Pedon ID: V1984-VA081-237( Greensville, Virginia )Print Date: Nov 24 2024 1:06AM

Sampled as on Sep 22, 2009:Emporia ; Fine-loamy, siliceous, subactive, thermic Typic Hapludults
Revised to :
Commonwealth of Virginia
SSL-ProjectVTC201201   Virginia TechVirginia Tech
-Site IDVPI-Empor-4   Lat: 36° 36' 35.92" north  Long: 77° 30' 42.63" west  MLRA: 133ADepartment of Crop & Soil Environmental Sciences
-Pedon No. VPI0237330 Smyth Hall (0404)
-General Methods 1B1A, 2A1, 2BBlacksburg, Virginia 24061

Tier 3-51--52--53--54--55--56--57--58--59--60--61--62--63--64--65--66--67--68--69--70--71--72--73--74--75-
 
(- - - - - - - - - - - - - - - - - Volume Fractions - - - - - - - - - - - - - - - -)C(- - - - - - - Ratios To Clay - - - - - -)(- - Linear Extensiblity - -)(- - WRD - -)
Whole Soil (mm) At 33 kPa/N<2 mm FractionWhole Soil<2 mmWhole<2
>225025075752052-.05-LTPoresRatFineCEC1500LEP33 kPato %Soilmm
Depth-UP-75-2-20-5-2<2.05.002.002DF-ioClaySumNH4-kPa331500Oven1500Oven
Layer(cm)HorzPrep(----------------------------- % of Whole Soil ---------------------------)CatsOACH2OkPakPa-drykPa-dry(---in3/in3---)
 
VPI02378163-1882CS0.22

Tier 4-76--77--78--79--80--81--82--83--84--85--86--87--88--89--90--91--92--93--94--95--96--97--98-
 
(- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -)TextPSDA (mm)pHElect.Part-
(--------------- Whole Soil ---------------)(------------------- <2 mm Fraction -------------------)-ureSandSiltClayCaRes-Con--icle
>275202-.05-<(------------- Sands -------------)(--- Silts ---)Clby2-.05-<Cl2ist.ductDen-
Depth-20-2.05.002.002VCCMFVFCFayPSDA.05.002.002.01MohmsdS m-1sity
Layer(cm)HorzPrep(- % of >2 mm Sand and Silt -)(------------------% of Sand and Silt -------------)<2 mm(---- % of 2 mm ----)(-------- <2 mm --------)g cm-3
hyd1
 
VPI023713-21ApScosl70.824.44.8
VPI0237221-39E1Scosl64.728.56.8
VPI0237339-54E2Scosl60.830.48.8
VPI0237454-67Bt1Sscl48.523.727.8
VPI0237567-105Bt2Sc42.117.140.8
VPI02376105-138Bt3Sc37.813.448.8
VPI02377138-163Bt4Ssc46.811.441.8
VPI02378163-1882CSscl67.76.525.8
NSSC SSL Report Creation