*** Taxonomy Characterization Data *** |
Pedon ID: S1952AK261002 | ( Valdez-Cordova Census Area, Alaska ) | Print Date: Dec 17 2024 8:15PM |
Sampled as on May 30, 1952: | UNNAMED |
Revised to : |
United States Department of Agriculture | ||||
SSL | - | Project | NL40001 SSIR SAMPLES | Soil Conservation Service |
- | Site ID | S1952AK261002 Lat: 61° 45' 0.00" north Long: 147° 4' 59.98" west | Beltsville Soil Survey Laboratory | |
- | Pedon No. | 40A0632 | Soil Laboratory | |
- | General Methods 1B1A, 2A1, 2B | Beltsville, Maryland |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1a1a | |||||||||||||
40A04708 | 0-8 | E | S | 5.0 | 3 | -- | |||||||
40A04709 | 8-15 | B | S | 6.8 | 8 | 6 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
NK | NK | ||||||||||||||||||
40A04707 | 13-0 | O2 | S | 3.9 | 16.30 | ||||||||||||||
40A04708 | 0-8 | E | S | 4.2 | 3.67 | 7 | |||||||||||||
40A04709 | 8-15 | B | S | 4.6 | 2.03 | 12 |
Pedon Calculations | |||
Calculation Name | Result | Units of Measure | |
CEC Activity, CEC7/Clay, Weighted Average | 0 | (NA) | |
Clay, carbonate free, Weighted Average | 0 | % wt | |
Weighted Particles, 0.1-75mm, 75 mm Base | 0 | % wt | |
Volume, >2mm, Weighted Average | 0 | % vol | |
Clay, total, Weighted Average | 0 | % wt | |
Weighted averages based on control section: 0-15 cm |