*** Taxonomy Characterization Data *** |
Pedon ID: 1954-OH007-052 | ( Ashtabula, Ohio ) | Print Date: Nov 23 2024 7:22AM |
Sampled as on Nov 8, 1954: | 7b1 |
Revised to correlated: | Frenchtown ; Fine-loamy, mixed, mesic Typic Fragiaqualfs |
State of Ohio | ||||
SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
- | Site ID | 1954OH007052 | College of Food, Agricultural, and Environmental Sciences | |
- | Pedon No. | AB-052 | 210 Kottman Hall, 2021 Coffey Road | |
- | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1 | |||||||||||||
OSU0001734 | 0-15 | S | 16.7 | ||||||||||
OSU0001735 | 15-23 | S | 26.2 | ||||||||||
OSU0001736 | 23-38 | S | 32.4 | ||||||||||
OSU0001737 | 38-51 | S | 29.9 | ||||||||||
OSU0001738 | 51-84 | S | 26.7 | ||||||||||
OSU0001739 | 84-117 | S | 23.4 | ||||||||||
OSU0001740 | 117-152 | S | 24.5 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
8C1a | 6A2a | ||||||||||||||||||
OSU0001734 | 0-15 | S | 5.5 | 3.31 | |||||||||||||||
OSU0001735 | 15-23 | S | 5.1 | 0.41 | |||||||||||||||
OSU0001736 | 23-38 | S | 4.8 | 0.23 | |||||||||||||||
OSU0001737 | 38-51 | S | 5.0 | 0.23 | |||||||||||||||
OSU0001738 | 51-84 | S | 6.6 | ||||||||||||||||
OSU0001739 | 84-117 | S | 7.8 | ||||||||||||||||
OSU0001740 | 117-152 | S | 7.9 |