*** Taxonomy Characterization Data ***

Pedon ID: 1954-OH109-S04

( Miami, Ohio )

Print Date: Apr 28 2024 2:49AM

Sampled as :
Revised to correlated:	Unnamed

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1954OH109S04	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	MM-s04	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

Fine

CaCO3

1500

.1-75

Bulk

Cole

Vol

Resist

Clay

Clay

Clay

kPa

Clay

mm

Den

Whole

% of

Min

Depth

<.002

<.0002

<.002

/Clay

Est

Frac

33 kPa

Soil

Whole

%

Layer

(cm)

Horz

Prep

(---------% of <2 mm-------)

(-------- % --------)

g cm-3

cm cm-1

3A1

OSU0001844

0-20

S

18.4

OSU0001845

20-30

S

26.5

OSU0001846

30-46

S

43.6

OSU0001847

46-53

S

43.3

OSU0001848

53-79

S

10.6

OSU0001849

107-114

S

16.8

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Taxonomy Tier 2

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

-11-

-12-

-13-

-14-

-15-

-16-

pH

pH

Org

Tot

Al+½ Fe

CO3 as

(--- Base Sat ---)

NZ

ECEC

CEC7

ECEC

Al

Depth

H2O

NaF

C

C

Oxal

ODOE

CaCO3

NH4

Bases

P Ret

cmol(+)

/Clay

/Clay

Sat

E C

ESP

Layer

(cm)

Horz

Prep

(------------------------------------------ % --------------------------------------------)

kg -1

%

dS m-1

%

8C1a

6A2a

OSU0001844

0-20

S

7.5

2.32

OSU0001845

20-30

S

7.2

OSU0001846

30-46

S

7.1

OSU0001847

46-53

S

7.8

OSU0001848

53-79

S

8.0

OSU0001849

107-114

S

7.7

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