*** Taxonomy Characterization Data ***

Pedon ID: S1954OH161005

( Van Wert, Ohio )

Print Date: Dec 17 2024 10:21PM

Sampled as on Nov 1, 1954:	Hoytville ; Fine, illitic, mesic Mollic Epiaqualfs
Revised to correlated on Mar 8, 2016:	Hoytville ; Fine, illitic, nonacid, mesic Mollic Epiaquepts

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	S1954OH161005   Lat: 40° 58' 18.27" north  Long: 84° 42' 32.63" west  MLRA: 99	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	VW-005	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-
					Fine	CaCO3	1500		.1-75	Bulk	Cole	Vol	Resist
				Clay	Clay	Clay	kPa	Clay	mm	Den	Whole	% of	Min
	Depth			<.002	<.0002	<.002	/Clay	Est	Frac	33 kPa	Soil	Whole	%
Layer	(cm)	Horz	Prep	(---------% of <2 mm-------)				(-------- % --------)		g cm-3	cm cm-1
				3A1	3A1
OSU0001118	0-20		S	49.3	21.1
OSU0001119	20-41		S	56.5	23.7
OSU0001120	41-71		S	56.8	24.2
OSU0001121	71-86		S	53.9	22.9
OSU0001122	86-102		S	53.0	21.9
OSU0001123	102-127		S	46.8	16.2

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Taxonomy Tier 2

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

-11-

-12-

-13-

-14-

-15-

-16-

pH

pH

Org

Tot

Al+½ Fe

CO3 as

(--- Base Sat ---)

NZ

ECEC

CEC7

ECEC

Al

Depth

H2O

NaF

C

C

Oxal

ODOE

CaCO3

NH4

Bases

P Ret

cmol(+)

/Clay

/Clay

Sat

E C

ESP

Layer

(cm)

Horz

Prep

(------------------------------------------ % --------------------------------------------)

kg -1

%

dS m-1

%

8C1a

6A2a

OSU0001118

0-20

S

7.3

2.73

OSU0001119

20-41

S

7.1

1.11

OSU0001120

41-71

S

7.3

OSU0001121

71-86

S

7.4

OSU0001122

86-102

S

7.7

OSU0001123

102-127

S

8.0

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