*** Taxonomy Characterization Data ***

Pedon ID: 1954-OH161-016

( Van Wert, Ohio )

Print Date: Nov 21 2024 12:53PM

Sampled as on Sep 22, 1954:	Hoytville
Revised to correlated:	Hoytville ; Fine, illitic, mesic Mollic Epiaqualfs

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1954-OH161-016   Lat: 40° 56' 51.68" north  Long: 84° 24' 33.73" west	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	VW-016	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

Fine

CaCO3

1500

.1-75

Bulk

Cole

Vol

Resist

Clay

Clay

Clay

kPa

Clay

mm

Den

Whole

% of

Min

Depth

<.002

<.0002

<.002

/Clay

Est

Frac

33 kPa

Soil

Whole

%

Layer

(cm)

Horz

Prep

(---------% of <2 mm-------)

(-------- % --------)

g cm-3

cm cm-1

3A1

OSU0002131

0-18

S

38.6

OSU0002132

18-38

S

44.6

OSU0002133

38-64

S

45.5

OSU0002134

64-94

S

41.3

OSU0002135

94-114

S

42.9

OSU0002136

114-145

S

39.1

OSU0002137

145-178

S

35.4

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Taxonomy Tier 2				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-
				pH	pH	Org	Tot	Al+½ Fe		CO3 as	(--- Base Sat ---)		NZ	ECEC	CEC7	ECEC	Al
	Depth			H2O	NaF	C	C	Oxal	ODOE	CaCO3	NH4	Bases	P Ret	cmol(+)	/Clay	/Clay	Sat	E C	ESP
Layer	(cm)	Horz	Prep			(------------------------------------------ % --------------------------------------------)								kg -1			%	dS m-1	%
				8C1a			6A2a
OSU0002131	0-18		S	7.4			3.83
OSU0002132	18-38		S	7.4			1.22
OSU0002133	38-64		S	7.4
OSU0002134	64-94		S	7.6
OSU0002135	94-114		S	7.7
OSU0002136	114-145		S	7.9
OSU0002137	145-178		S	7.9

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