*** Taxonomy Characterization Data ***

Pedon ID: 1955-OH053-S02

( Gallia, Ohio )

Print Date: Nov 25 2024 2:30PM

Sampled as :
Revised to correlated:	Wheeling

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1955OH053S02	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	GL-s02	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

Fine

CaCO3

1500

.1-75

Bulk

Cole

Vol

Resist

Clay

Clay

Clay

kPa

Clay

mm

Den

Whole

% of

Min

Depth

<.002

<.0002

<.002

/Clay

Est

Frac

33 kPa

Soil

Whole

%

Layer

(cm)

Horz

Prep

(---------% of <2 mm-------)

(-------- % --------)

g cm-3

cm cm-1

3A1

OSU0003297

0-5

S

10.8

OSU0003298

5-15

S

22.0

OSU0003299

15-61

S

17.6

OSU0003300

61-183

S

6.2

OSU0003302

356-533

S

5.5

OSU0003303

533-792

S

8.7

OSU0003301

183-356

S

8.0

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Taxonomy Tier 2				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-
				pH	pH	Org	Tot	Al+½ Fe		CO3 as	(--- Base Sat ---)		NZ	ECEC	CEC7	ECEC	Al
	Depth			H2O	NaF	C	C	Oxal	ODOE	CaCO3	NH4	Bases	P Ret	cmol(+)	/Clay	/Clay	Sat	E C	ESP
Layer	(cm)	Horz	Prep			(------------------------------------------ % --------------------------------------------)								kg -1			%	dS m-1	%
				8C1a			6A2a
OSU0003297	0-5		S	5.4			1.68				39	39			1.28				--
OSU0003298	5-15		S	5.2			0.87				37	37			0.63				--
OSU0003299	15-61		S	4.9			0.17				31	31			0.67				--
OSU0003300	61-183		S	6.5							53	54			0.83				--
OSU0003301	183-356		S	6.4							52	52			0.52				--
OSU0003302	356-533		S	6.3							56	56			0.99				--
OSU0003303	533-792		S	6.2							51	51			0.56				--

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