*** Taxonomy Characterization Data *** |
Pedon ID: 1958-OH073-004 | ( Hocking, Ohio ) | Print Date: Nov 24 2024 4:22AM |
Sampled as : | |
Revised to correlated: | Dekalb ; Loamy-skeletal, mixed, mesic Typic Dystrochrepts |
State of Ohio | ||||
SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
- | Site ID | 1958OH073004 | College of Food, Agricultural, and Environmental Sciences | |
- | Pedon No. | HO-004 | 210 Kottman Hall, 2021 Coffey Road | |
- | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1 | 3A1 | ||||||||||||
OSU0007261 | 1-4 | S | 6.5 | 0.5 | |||||||||
OSU0007262 | 4-24 | S | 8.0 | 1.2 | |||||||||
OSU0007263 | 24-37 | S | 8.6 | 1.1 | |||||||||
OSU0007264 | 37-52 | S | 8.1 | 1.3 | |||||||||
OSU0007265 | 52-72 | S | 11.1 | 3.4 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
8C1a | 6A2a | ||||||||||||||||||
OSU0007261 | 1-4 | S | 4.2 | 5.80 | 29 | 29 | 3.58 | 20 | |||||||||||
OSU0007262 | 4-24 | S | 4.5 | 0.81 | 9 | 9 | 0.66 | -- | |||||||||||
OSU0007263 | 24-37 | S | 4.4 | 0.35 | 6 | 7 | 0.49 | -- | |||||||||||
OSU0007264 | 37-52 | S | 4.8 | 0.17 | 25 | 25 | 0.62 | 14 | |||||||||||
OSU0007265 | 52-72 | S | 4.7 | 0.12 | 25 | 26 | 0.48 | 4 |