*** Taxonomy Characterization Data *** |
Pedon ID: S1959OH003110 | ( Allen, Ohio ) | Print Date: Dec 11 2024 3:30PM |
Sampled as on May 25, 1959: | Nappanee |
Revised to correlated: | Blount ; Fine, illitic, mesic Aeric Epiaqualfs |
State of Ohio | ||||
SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
- | Site ID | S1959OH003110 Lat: 40° 49' 48.00" north Long: 84° 18' 57.91" west MLRA: 111B | College of Food, Agricultural, and Environmental Sciences | |
- | Pedon No. | AL-110 | 210 Kottman Hall, 2021 Coffey Road | |
- | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1 | 3A1 | ||||||||||||
OSU0008612 | 0-8 | S | 23.8 | 6.3 | |||||||||
OSU0008613 | 8-23 | S | 26.6 | 5.8 | 0.93 | ||||||||
OSU0008614 | 23-36 | S | 39.0 | 14.3 | 0.49 | ||||||||
OSU0008615 | 36-56 | S | 48.8 | 22.7 | 0.51 | ||||||||
OSU0008616 | 56-74 | S | 44.8 | 19.6 | 0.55 | ||||||||
OSU0008617 | 74-91 | S | 42.3 | 14.2 | 0.59 | ||||||||
OSU0008618 | 91-104 | S | 40.8 | 15.1 | |||||||||
OSU0008619 | 104-132 | S | 33.6 | 9.4 | 0.58 | ||||||||
OSU0008620 | 132-163 | S | 34.3 | 8.5 | |||||||||
OSU0008621 | 163-190 | S | 41.6 | 9.5 | |||||||||
OSU0008622 | 190-213 | S | 46.3 | 14.6 | |||||||||
OSU0008623 | 213-239 | S | 45.7 | 8.4 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
8C1a | 6A2a | ||||||||||||||||||
OSU0008612 | 0-8 | S | 6.2 | 4.18 | |||||||||||||||
OSU0008613 | 8-23 | S | 5.2 | 0.81 | |||||||||||||||
OSU0008614 | 23-36 | S | 4.8 | 0.35 | |||||||||||||||
OSU0008615 | 36-56 | S | 5.0 | 0.41 | |||||||||||||||
OSU0008616 | 56-74 | S | 5.4 | ||||||||||||||||
OSU0008617 | 74-91 | S | 6.6 | ||||||||||||||||
OSU0008618 | 91-104 | S | 7.7 | ||||||||||||||||
OSU0008619 | 104-132 | S | 8.0 | ||||||||||||||||
OSU0008620 | 132-163 | S | 8.0 | ||||||||||||||||
OSU0008621 | 163-190 | S | 7.9 | ||||||||||||||||
OSU0008622 | 190-213 | S | 7.1 | ||||||||||||||||
OSU0008623 | 213-239 | S | 7.9 |