| *** Taxonomy Characterization Data *** |
| Pedon ID: 1960-OH007-101 | ( Ashtabula, Ohio ) | Print Date: Nov 12 2024 12:41AM |
| Sampled as on Oct 2, 1960: | 3b1 unnamed |
| Revised to correlated: | Jimtown ; Fine-loamy, mixed, active, mesic Aeric Endoaqualfs |
| State of Ohio | ||||
| SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
| - | Site ID | 1960OH007101 | College of Food, Agricultural, and Environmental Sciences | |
| - | Pedon No. | AB-101 | 210 Kottman Hall, 2021 Coffey Road | |
| - | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 | ||
| Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
| Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
| Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
| Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
| Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
| 3A1 | 3A1 | ||||||||||||
| OSU0011227 | 0-20 | S | 12.3 | 1.8 | |||||||||
| OSU0011228 | 20-28 | S | 19.3 | 4.4 | |||||||||
| OSU0011229 | 28-41 | S | 18.9 | 6.4 | |||||||||
| OSU0011230 | 41-58 | S | 16.4 | 5.8 | |||||||||
| OSU0011231 | 58-81 | S | 12.1 | 4.4 | |||||||||
| OSU0011232 | 81-112 | S | 17.5 | 4.0 | |||||||||
| OSU0011233 | 112-147 | S | 30.2 | 6.0 | |||||||||
| OSU0011234 | 147-163 | S | 38.5 | 7.7 | |||||||||
| OSU0011235 | 163-229 | S | 36.5 | 8.4 | |||||||||
| Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
| pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
| Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
| Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
| 8C1a | 6A2a | ||||||||||||||||||
| OSU0011227 | 0-20 | S | 5.0 | 2.09 | |||||||||||||||
| OSU0011228 | 20-28 | S | 4.8 | 0.41 | |||||||||||||||
| OSU0011229 | 28-41 | S | 5.0 | 0.23 | |||||||||||||||
| OSU0011230 | 41-58 | S | 5.7 | ||||||||||||||||
| OSU0011231 | 58-81 | S | 6.1 | ||||||||||||||||
| OSU0011232 | 81-112 | S | 6.5 | ||||||||||||||||
| OSU0011233 | 112-147 | S | 6.8 | ||||||||||||||||
| OSU0011234 | 147-163 | S | 7.7 | ||||||||||||||||
| OSU0011235 | 163-229 | S | 7.9 | ||||||||||||||||