*** Taxonomy Characterization Data *** |
Pedon ID: 1960-OH135-042 | ( Preble, Ohio ) | Print Date: Nov 23 2024 6:23AM |
Sampled as : | |
Revised to correlated: | Randolph ; Fine, mixed, mesic Aeric Endoaqualfs |
State of Ohio | ||||
SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
- | Site ID | 1960OH135042 | College of Food, Agricultural, and Environmental Sciences | |
- | Pedon No. | PB-042 | 210 Kottman Hall, 2021 Coffey Road | |
- | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 |
Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
3A1 | 3A1 | ||||||||||||
OSU0011004 | 0-8 | S | 7.2 | 1.5 | |||||||||
OSU0011005 | 8-13 | S | 14.5 | 2.9 | |||||||||
OSU0011006 | 13-18 | S | 15.9 | 4.1 | |||||||||
OSU0011007 | 18-25 | S | 20.1 | 6.3 | |||||||||
OSU0011008 | 25-36 | S | 31.1 | 15.5 | |||||||||
OSU0011009 | 36-46 | S | 41.6 | 26.3 | |||||||||
OSU0011010 | 46-56 | S | 36.4 | 21.7 | |||||||||
OSU0011011 | 56-61 | S | 33.7 | 17.9 | |||||||||
OSU0011012 | 61-76 | S | 22.8 | 10.1 | |||||||||
OSU0011013 | 76-84 | S | 18.0 | 8.8 | |||||||||
OSU0011014 | 84-91 | S | 15.8 | 5.1 |
Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
8C1a | 6A2a | ||||||||||||||||||
OSU0011004 | 0-8 | S | 5.0 | 3.42 | |||||||||||||||
OSU0011005 | 8-13 | S | 4.3 | 1.10 | |||||||||||||||
OSU0011006 | 13-18 | S | 4.4 | 0.81 | |||||||||||||||
OSU0011007 | 18-25 | S | 4.6 | 0.41 | |||||||||||||||
OSU0011008 | 25-36 | S | 4.6 | 0.41 | |||||||||||||||
OSU0011009 | 36-46 | S | 4.7 | ||||||||||||||||
OSU0011010 | 46-56 | S | 5.2 | ||||||||||||||||
OSU0011011 | 56-61 | S | 7.0 | ||||||||||||||||
OSU0011012 | 61-76 | S | 7.7 | ||||||||||||||||
OSU0011013 | 76-84 | S | 7.7 | ||||||||||||||||
OSU0011014 | 84-91 | S | 8.0 |