*** Taxonomy Characterization Data ***

Pedon ID: 1961-OH005-002

( Ashland, Ohio )

Print Date: Sep 24 2024 1:34PM

Sampled as :
Revised to correlated:	Marengo ; Fine-loamy, mixed, mesic Typic Argiaquolls

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1961OH005002	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	AS-002	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-
					Fine	CaCO3	1500		.1-75	Bulk	Cole	Vol	Resist
				Clay	Clay	Clay	kPa	Clay	mm	Den	Whole	% of	Min
	Depth			<.002	<.0002	<.002	/Clay	Est	Frac	33 kPa	Soil	Whole	%
Layer	(cm)	Horz	Prep	(---------% of <2 mm-------)				(-------- % --------)		g cm-3	cm cm-1
				3A1	3A1
OSU0012268	0-23		S	21.5	2.6		0.79
OSU0012269	23-30		S	25.1	3.3		0.82
OSU0012270	30-38		S	38.6	9.5		0.61
OSU0012271	38-61		S	29.3	11.5		0.66
OSU0012272	61-84		S	31.6	14.8		0.75
OSU0012273	84-109		S	31.7	13.2		0.69
OSU0012274	109-137		S	13.5	5.3		0.61
OSU0012275	137-170		S	9.2	3.0
OSU0012276	170-188		S	18.0	4.2
OSU0012277	188-203		S	17.4	3.3

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Taxonomy Tier 2				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-
				pH	pH	Org	Tot	Al+½ Fe		CO3 as	(--- Base Sat ---)		NZ	ECEC	CEC7	ECEC	Al
	Depth			H2O	NaF	C	C	Oxal	ODOE	CaCO3	NH4	Bases	P Ret	cmol(+)	/Clay	/Clay	Sat	E C	ESP
Layer	(cm)	Horz	Prep			(------------------------------------------ % --------------------------------------------)								kg -1			%	dS m-1	%
				8C1a			6A2a
OSU0012268	0-23		S	5.3			3.07
OSU0012269	23-30		S	4.7			3.71
OSU0012270	30-38		S	5.1			3.31
OSU0012271	38-61		S	5.4			0.75
OSU0012272	61-84		S	5.2			0.70
OSU0012273	84-109		S	5.6
OSU0012274	109-137		S	6.4
OSU0012275	137-170		S	7.0
OSU0012276	170-188		S	7.3
OSU0012277	188-203		S	7.5

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