| *** Taxonomy Characterization Data *** |
| Pedon ID: 1970-OH055-022 | ( Geauga, Ohio ) | Print Date: Nov 21 2024 1:15PM |
| Sampled as : | |
| Revised to correlated: | Platea ; Fine-silty, mixed, mesic Aeric Fragiaqualfs |
| State of Ohio | ||||
| SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
| - | Site ID | 1970OH055022 | College of Food, Agricultural, and Environmental Sciences | |
| - | Pedon No. | GA-022 | 210 Kottman Hall, 2021 Coffey Road | |
| - | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 | ||
| Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
| Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
| Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
| Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
| Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
| 3A1 | 3A1 | ||||||||||||
| OSU0020160 | 0-23 | Ap | S | 21.9 | 3.9 | ||||||||
| OSU0020161 | 23-33 | BE | S | 26.4 | 11.1 | ||||||||
| OSU0020162 | 33-48 | Bt1 | S | 35.7 | 17.0 | ||||||||
| OSU0020163 | 48-61 | Bt2 | S | 34.5 | 15.3 | ||||||||
| OSU0020164 | 61-84 | BC | S | 32.3 | 12.0 | ||||||||
| OSU0020165 | 84-114 | C1 | S | 30.0 | 10.8 | ||||||||
| OSU0020166 | 114-152 | C2 | S | 30.9 | 7.7 | ||||||||
| OSU0020167 | 152-190 | C2 | S | 31.2 | 8.8 | ||||||||
| Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
| pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
| Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
| Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
| 8C1a | 6A2a | ||||||||||||||||||
| OSU0020160 | 0-23 | Ap | S | 6.0 | 2.20 | 47 | 47 | 0.81 | -- | ||||||||||
| OSU0020161 | 23-33 | BE | S | 5.2 | 0.50 | 38 | 38 | 0.47 | -- | ||||||||||
| OSU0020162 | 33-48 | Bt1 | S | 4.8 | 0.40 | 33 | 33 | 0.50 | -- | ||||||||||
| OSU0020163 | 48-61 | Bt2 | S | 4.9 | 0.30 | 43 | 43 | 0.53 | -- | ||||||||||
| OSU0020164 | 61-84 | BC | S | 7.2 | |||||||||||||||
| OSU0020165 | 84-114 | C1 | S | 8.0 | |||||||||||||||
| OSU0020166 | 114-152 | C2 | S | 8.0 | |||||||||||||||
| OSU0020167 | 152-190 | C2 | S | 8.1 | |||||||||||||||