*** Andic Soil Properties Data ***
Pedon ID: 1970-OH055-023( Geauga, Ohio )Print Date: Dec 11 2024 3:30PM

Sampled as :
Revised to correlated:Wadsworth ; Fine-silty, mixed, mesic Aeric Fragiaqualfs
State of Ohio
SSL-ProjectOSU201401   The Ohio State University 2014The Ohio State University
-Site ID1970OH055023   College of Food, Agricultural, and Environmental Sciences
-Pedon No. GA-023210 Kottman Hall, 2021 Coffey Road
-General Methods 1B1A, 2A1, 2BColumbus, Ohio 43210

Andic Soil Properties Tier 1-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19--20--21-
 
TotalFineCaCO3CoSi toEst.1-75Vol >2mmBulkCOLEAl+½FeAl+½Fe
ClayClayClayVCoSClayFraction% of(- - - - 1500 kPa - - - -)DensityWhole(- - - - - - - - - - Glass Content - - - - - - - - - -)*15.625*60.0
Depth<.002<.0002<.002.02 - 2ContentWhole Soilair-dryfield moist/Clay33 kPaSoilcsivfsfsmscsvcsWt Avg+Glass+Glass
Layer(cm)HorzPrep(- - - - - - - - - - - % of <2 mm - - - - - - - - -)% of <75 mm(- - - - - - - - % - - - - - - -)g cm-3cm cm-1(- - - - - - - - - - - - - - - - - - - - - % - - - - - - - - - - - - - - - - - - - - -)
3A13A1
 
OSU00201690-20ApS21.83.4
OSU002017020-28BES30.09.0
OSU002017128-48Bt1S36.913.7
OSU002017248-66Bt2S36.011.8
OSU002017366-91Bt3S33.110.6
OSU002017491-127BCS33.912.6
OSU0020175127-160C1S30.59.1
OSU0020176160-183C2S29.16.3

Andic Soil Properties Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19-
 
CO3Al+8*SiOpticalKClNH4OACSum(- Base Sat -)
pHpHOrgTotasNZ½Fe8*Si2*Fe+2*FeDensityExtrSumBases+NH4OACSum ofMelanic(- Atterberg -)
DepthH2ONaFCCCaCO3P RetOxalOxalOxalOxalOxalAlBasesExtr AlpH 7.0CationsIndexLLPI
Layer(cm)HorzPrep(- - - - - - - - - - - - - - - - - - - - - - - % wt - - - - - - - - - - - - - - - - - -)cmol(+) kg-1(- meq 100g-1 -)(- - - - % - - - - -)( % <0.4mm )
8C1a6A2a
 
OSU00201690-20ApS6.11.70
OSU002017020-28BES5.40.40
OSU002017128-48Bt1S4.90.20
OSU002017248-66Bt2S4.80.20
OSU002017366-91Bt3S5.70.20
OSU002017491-127BCS6.70.20
OSU0020175127-160C1S7.4
OSU0020176160-183C2S8.0
NSSC SSL Report Creation