*** Taxonomy Characterization Data ***

Pedon ID: 1972-OH005-022

( Ashland, Ohio )

Print Date: Jan 29 2025 9:53PM

Sampled as :
Revised to correlated:	Rittman ; Fine-loamy, mixed, mesic Aquic Fragiudalfs

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1972OH005022	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	AS-022	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1

-1-

-2-

-3-

-4-

-5-

-6-

-7-

-8-

-9-

-10-

Fine

CaCO3

1500

.1-75

Bulk

Cole

Vol

Resist

Clay

Clay

Clay

kPa

Clay

mm

Den

Whole

% of

Min

Depth

<.002

<.0002

<.002

/Clay

Est

Frac

33 kPa

Soil

Whole

%

Layer

(cm)

Horz

Prep

(---------% of <2 mm-------)

(-------- % --------)

g cm-3

cm cm-1

3A1

3A1

OSU0021103

0-23

Ap

S

11.5

2.4

OSU0021104

23-36

BE

S

22.2

7.1

OSU0021105

36-53

Bt

S

26.4

10.9

OSU0021106

53-91

Btx1

S

24.4

8.3

OSU0021107

91-127

Btx2

S

20.3

6.4

OSU0021108

127-183

C

S

27.6

6.3

OSU0021109

183-213

C

S

26.7

6.0

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Taxonomy Tier 2				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-
				pH	pH	Org	Tot	Al+½ Fe		CO3 as	(--- Base Sat ---)		NZ	ECEC	CEC7	ECEC	Al
	Depth			H2O	NaF	C	C	Oxal	ODOE	CaCO3	NH4	Bases	P Ret	cmol(+)	/Clay	/Clay	Sat	E C	ESP
Layer	(cm)	Horz	Prep			(------------------------------------------ % --------------------------------------------)								kg -1			%	dS m-1	%
				8C1a			6A2a
OSU0021103	0-23	Ap	S	6.2			1.49				57	57			1.12				--
OSU0021104	23-36	BE	S	4.9			0.60				45	45			0.65				--
OSU0021105	36-53	Bt	S	4.9			0.42				44	44			0.70				--
OSU0021106	53-91	Btx1	S	4.9			0.40				54	53			0.71				--
OSU0021107	91-127	Btx2	S	6.7			0.50				75	75			0.74				--
OSU0021108	127-183	C	S	7.8
OSU0021109	183-213	C	S	7.8

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