| *** Taxonomy Characterization Data *** |
| Pedon ID: 1972-OH119-010 | ( Muskingum, Ohio ) | Print Date: Apr 29 2025 5:17PM |
| Sampled as : | |
| Revised to correlated: | Zanesville ; Fine-silty, mixed, mesic Oxyaquic Fragiudalfs |
| State of Ohio | ||||
| SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
| - | Site ID | 1972OH119010 | College of Food, Agricultural, and Environmental Sciences | |
| - | Pedon No. | MS-010 | 210 Kottman Hall, 2021 Coffey Road | |
| - | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 | ||
| Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
| Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
| Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
| Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
| Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
| 3A1 | 3A1 | ||||||||||||
| OSU0021194 | 0-18 | S | 13.7 | 3.5 | |||||||||
| OSU0021195 | 18-36 | S | 18.1 | 5.9 | |||||||||
| OSU0021196 | 36-48 | S | 21.5 | 9.2 | |||||||||
| OSU0021197 | 48-58 | S | 22.6 | 11.4 | |||||||||
| OSU0021198 | 58-71 | S | 26.4 | 14.3 | |||||||||
| OSU0021199 | 71-86 | S | 26.1 | 14.2 | |||||||||
| OSU0021200 | 86-97 | S | 28.5 | 9.5 | |||||||||
| OSU0021201 | 97-114 | S | 30.4 | 7.6 | |||||||||
| OSU0021202 | 114-140 | S | 33.8 | 10.1 | |||||||||
| OSU0021203 | 140-157 | S | 30.8 | 7.4 | |||||||||
| OSU0021204 | 157-170 | S | 30.3 | 8.7 | |||||||||
| OSU0021205 | 170-190 | S | 22.6 | 6.1 | |||||||||
| OSU0021206 | 190-203 | S | 18.4 | 4.3 | |||||||||
| Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
| pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
| Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
| Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
| 8C1a | 6A2a | ||||||||||||||||||
| OSU0021194 | 0-18 | S | 5.9 | 1.26 | 52 | 53 | 1.00 | -- | |||||||||||
| OSU0021195 | 18-36 | S | 6.0 | 0.61 | 63 | 63 | 0.74 | -- | |||||||||||
| OSU0021196 | 36-48 | S | 5.3 | 0.37 | 56 | 56 | 0.76 | -- | |||||||||||
| OSU0021197 | 48-58 | S | 5.0 | 0.30 | 51 | 51 | 0.80 | -- | |||||||||||
| OSU0021198 | 58-71 | S | 4.9 | 0.32 | 52 | 52 | 0.78 | -- | |||||||||||
| OSU0021199 | 71-86 | S | 4.8 | 0.26 | 51 | 51 | 0.80 | -- | |||||||||||
| OSU0021200 | 86-97 | S | 4.8 | 0.22 | 50 | 50 | 0.63 | -- | |||||||||||
| OSU0021201 | 97-114 | S | 4.9 | 0.20 | 53 | 53 | 0.59 | -- | |||||||||||
| OSU0021202 | 114-140 | S | 4.8 | 0.18 | 59 | 59 | 0.52 | -- | |||||||||||
| OSU0021203 | 140-157 | S | 5.4 | 0.21 | 68 | 68 | 0.61 | -- | |||||||||||
| OSU0021204 | 157-170 | S | 4.8 | 0.16 | 66 | 66 | 0.58 | -- | |||||||||||
| OSU0021205 | 170-190 | S | 5.1 | 0.17 | 69 | 69 | 0.75 | -- | |||||||||||
| OSU0021206 | 190-203 | S | 5.0 | 0.17 | 64 | 64 | 0.88 | -- | |||||||||||