*** Taxonomy Characterization Data ***
Pedon ID: 1982-OH089-031( Licking, Ohio )Print Date: Nov 11 2024 10:32PM

Sampled as :
Revised to correlated:Clarksburg ; Fine-loamy, mixed, mesic Oxyaquic Fragiudalfs
State of Ohio
SSL-ProjectOSU201401   The Ohio State University 2014The Ohio State University
-Site ID1982OH089NULL031   College of Food, Agricultural, and Environmental Sciences
-Pedon No. LC-031210 Kottman Hall, 2021 Coffey Road
-General Methods 1B1A, 2A1, 2BColumbus, Ohio 43210

Taxonomy Tier 1-1--2--3--4--5--6--7--8--9--10-
 
FineCaCO31500.1-75BulkColeVolResist
ClayClayClaykPaClaymmDenWhole% ofMin
Depth<.002<.0002<.002/ClayEstFrac33 kPaSoilWhole%
Layer(cm)HorzPrep(---------% of <2 mm-------)(-------- % --------)g cm-3cm cm-1
3A13A1DbWR1
 
OSU00247840-8Ap1S14.02.80.52
OSU00247858-19Ap2S14.53.20.49
OSU002478615-39BAS14.11.7
OSU002478728-71Bt1S16.53.4
OSU002478843-110Bt2S21.76.60.411.38
OSU002478953-135Bt2S23.07.4
OSU002479061-155Bt3S21.78.4
OSU002479179-200Btx1S21.88.7
OSU002479294-2392Btx2S18.46.10.431.47
OSU0024793114-2902Btx2S19.85.0
OSU0024794132-3352BCS25.95.00.43
OSU0024795142-3612BCS29.55.80.42
OSU0024796155-3942CS31.75.70.431.51
OSU0024797178-4522CS23.45.4



Taxonomy Tier 2-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16-
 
pHpHOrgTotAl+½ FeCO3 as(--- Base Sat ---)NZECECCEC7ECECAl
DepthH2ONaFCCOxalODOECaCO3NH4BasesP Retcmol(+)/Clay/ClaySatE CESP
Layer(cm)HorzPrep(------------------------------------------ % --------------------------------------------)kg -1%dS m-1%
8C1a6A2a
 
OSU00247840-8Ap1S5.31.9930301.141
OSU00247858-19Ap2S5.41.9934340.731
OSU002478615-39BAS5.40.5345450.671
OSU002478728-71Bt1S5.30.3546460.571
OSU002478843-110Bt2S5.20.2547470.561
OSU002478953-135Bt2S5.20.2046460.561
OSU002479061-155Bt3S5.10.1646460.631
OSU002479179-200Btx1S5.00.1447470.621
OSU002479294-2392Btx2S5.10.1448480.651
OSU0024793114-2902Btx2S5.10.1352520.631
OSU0024794132-3352BCS5.10.1860600.551
OSU0024795142-3612BCS5.10.1962620.581
OSU0024796155-3942CS5.10.1367670.561
OSU0024797178-4522CS5.10.1159590.591

NSSC SSL Report Creation