*** Taxonomy Characterization Data ***

Pedon ID: 1984-OH081-022

( Jefferson, Ohio )

Print Date: Sep 7 2024 6:26PM

Sampled as :
Revised to correlated:	Lowell ; Fine, mixed, mesic Typic Hapludalfs

				State of Ohio
SSL	-	Project	OSU201401   The Ohio State University 2014	The Ohio State University
	-	Site ID	1984OH081022	College of Food, Agricultural, and Environmental Sciences
	-	Pedon No.	JF-022	210 Kottman Hall, 2021 Coffey Road
	-	General Methods 1B1A, 2A1, 2B		Columbus, Ohio 43210

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Taxonomy Tier 1				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-
					Fine	CaCO3	1500		.1-75	Bulk	Cole	Vol	Resist
				Clay	Clay	Clay	kPa	Clay	mm	Den	Whole	% of	Min
	Depth			<.002	<.0002	<.002	/Clay	Est	Frac	33 kPa	Soil	Whole	%
Layer	(cm)	Horz	Prep	(---------% of <2 mm-------)				(-------- % --------)		g cm-3	cm cm-1
				3A1	3A1					DbWR1
OSU0025501	0-23		S	28.8	10.3		0.35			1.39
OSU0025502	23-36		S	42.0	14.9
OSU0025503	36-48		S	48.8	21.7
OSU0025504	48-58		S	50.6	24.0		0.34			1.44
OSU0025505	58-66		S	46.9	21.7
OSU0025506	66-79		S	43.5	17.2
OSU0025507	79-91		S	42.6	14.4
OSU0025508	91-107		S	33.9	9.3
OSU0025509	107-122		S	54.0	21.1
OSU0025510	122-150		S	42.3	16.2		0.43			1.91

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Taxonomy Tier 2				-1-	-2-	-3-	-4-	-5-	-6-	-7-	-8-	-9-	-10-	-11-	-12-	-13-	-14-	-15-	-16-
				pH	pH	Org	Tot	Al+½ Fe		CO3 as	(--- Base Sat ---)		NZ	ECEC	CEC7	ECEC	Al
	Depth			H2O	NaF	C	C	Oxal	ODOE	CaCO3	NH4	Bases	P Ret	cmol(+)	/Clay	/Clay	Sat	E C	ESP
Layer	(cm)	Horz	Prep			(------------------------------------------ % --------------------------------------------)								kg -1			%	dS m-1	%
				8C1a			6A2a
OSU0025501	0-23		S	6.0			1.81				56	56			0.72				tr
OSU0025502	23-36		S	5.0			0.42				52	52			0.62				tr
OSU0025503	36-48		S	4.8			0.35				52	52			0.64				tr
OSU0025504	48-58		S	4.8			0.35				52	52			0.64				tr
OSU0025505	58-66		S	4.7			0.35				53	53			0.62				tr
OSU0025506	66-79		S	5.0			0.33				71	71			0.65				tr
OSU0025507	79-91		S	6.0			0.31				83	83			0.66				tr
OSU0025508	91-107		S	7.3
OSU0025509	107-122		S	7.7
OSU0025510	122-150		S	7.8

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