| *** Taxonomy Characterization Data *** |
| Pedon ID: 1989-OH115-014 | ( Morgan, Ohio ) | Print Date: Jan 30 2025 10:27PM |
| Sampled as : | |
| Revised to correlated: | Chavies |
| State of Ohio | ||||
| SSL | - | Project | OSU201401 The Ohio State University 2014 | The Ohio State University |
| - | Site ID | 1989OH115014 MLRA: 126 | College of Food, Agricultural, and Environmental Sciences | |
| - | Pedon No. | MO-014 | 210 Kottman Hall, 2021 Coffey Road | |
| - | General Methods 1B1A, 2A1, 2B | Columbus, Ohio 43210 | ||
| Taxonomy Tier 1 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | |||
| Fine | CaCO3 | 1500 | .1-75 | Bulk | Cole | Vol | Resist | ||||||
| Clay | Clay | Clay | kPa | Clay | mm | Den | Whole | % of | Min | ||||
| Depth | <.002 | <.0002 | <.002 | /Clay | Est | Frac | 33 kPa | Soil | Whole | % | |||
| Layer | (cm) | Horz | Prep | (---------% of <2 mm-------) | (-------- % --------) | g cm-3 | cm cm-1 | ||||||
| 3A1 | 3A1 | ||||||||||||
| OSU0026067 | 0-13 | S | 11.7 | 1.2 | |||||||||
| OSU0026068 | 13-25 | S | 11.7 | 1.7 | |||||||||
| OSU0026069 | 25-36 | S | 11.3 | 2.5 | |||||||||
| OSU0026070 | 36-51 | S | 11.2 | 3.7 | |||||||||
| OSU0026071 | 51-66 | S | 14.2 | 4.2 | |||||||||
| OSU0026072 | 66-79 | S | 14.0 | 5.4 | |||||||||
| OSU0026073 | 79-94 | S | 17.0 | 7.8 | |||||||||
| OSU0026074 | 94-109 | S | 14.5 | 6.4 | |||||||||
| OSU0026075 | 109-122 | S | 12.4 | 4.9 | |||||||||
| OSU0026076 | 122-140 | S | 10.2 | 3.8 | |||||||||
| OSU0026077 | 140-157 | S | 10.2 | 3.5 | |||||||||
| OSU0026078 | 157-173 | S | 7.7 | 1.8 | |||||||||
| OSU0026079 | 173-188 | S | 9.9 | 3.4 | |||||||||
| OSU0026080 | 188-203 | S | 9.5 | 3.2 | |||||||||
| Taxonomy Tier 2 | -1- | -2- | -3- | -4- | -5- | -6- | -7- | -8- | -9- | -10- | -11- | -12- | -13- | -14- | -15- | -16- | |||
| pH | pH | Org | Tot | Al+½ Fe | CO3 as | (--- Base Sat ---) | NZ | ECEC | CEC7 | ECEC | Al | ||||||||
| Depth | H2O | NaF | C | C | Oxal | ODOE | CaCO3 | NH4 | Bases | P Ret | cmol(+) | /Clay | /Clay | Sat | E C | ESP | |||
| Layer | (cm) | Horz | Prep | (------------------------------------------ % --------------------------------------------) | kg -1 | % | dS m-1 | % | |||||||||||
| 4C1a2a | 6A2a | ||||||||||||||||||
| OSU0026067 | 0-13 | S | 5.4 | 1.24 | 44 | 44 | 1.15 | 1 | |||||||||||
| OSU0026068 | 13-25 | S | 5.6 | 0.92 | 54 | 54 | 1.15 | tr | |||||||||||
| OSU0026069 | 25-36 | S | 5.7 | 0.43 | 34 | 34 | 0.59 | 2 | |||||||||||
| OSU0026070 | 36-51 | S | 5.4 | 0.28 | 37 | 38 | 0.63 | 2 | |||||||||||
| OSU0026071 | 51-66 | S | 5.1 | 0.21 | 31 | 31 | 0.53 | 2 | |||||||||||
| OSU0026072 | 66-79 | S | 5.2 | 0.20 | 31 | 30 | 0.57 | 2 | |||||||||||
| OSU0026073 | 79-94 | S | 5.1 | 0.18 | 31 | 31 | 0.53 | 1 | |||||||||||
| OSU0026074 | 94-109 | S | 4.9 | 0.17 | 19 | 19 | 0.53 | 1 | |||||||||||
| OSU0026075 | 109-122 | S | 5.0 | 0.17 | 23 | 23 | 0.58 | 1 | |||||||||||
| OSU0026076 | 122-140 | S | 4.9 | 0.16 | 22 | 22 | 0.67 | 2 | |||||||||||
| OSU0026077 | 140-157 | S | 5.0 | 0.13 | 24 | 24 | 0.66 | tr | |||||||||||
| OSU0026078 | 157-173 | S | 5.2 | 0.13 | 25 | 25 | 0.83 | 1 | |||||||||||
| OSU0026079 | 173-188 | S | 5.1 | 0.17 | 22 | 21 | 0.68 | 1 | |||||||||||
| OSU0026080 | 188-203 | S | 5.0 | 0.16 | 16 | 15 | 0.69 | tr | |||||||||||