*** Primary Characterization Data ***
Pedon ID: S1979MA003003( Berkshire, Massachusetts )Print Date: Nov 21 2024 12:18PM

Sampled as on Jul 23, 1979:Berkshire ; Coarse-loamy, mixed, frigid Typic Haplorthods
Revised to correlated on Nov 18, 2015:Berkshire ; Coarse-loamy over sandy or sandy-skeletal, aniso, isotic over mixed, frigid Typic Haplorthods
State of Massachusetts
SSL-ProjectUMA201401   University of MassachusetsUniversity of Massachusetts at Amherst
-Site IDS1979MA003003   Lat: 42° 31' 49.55" north  Long: 73° 0' 41.68" west  MLRA: 144BCollege of Food and Natural Resources
-Pedon No. 1979MA003003Massachusetts Agricultural Experiment Station
-General Methods 1B1A, 2A1, 2BAmherst, MA 01003
LayerHorizonOrig HznDepth (cm)Field Label 1Field Label 2Field Label 3Field TextureLab Texture
 
UMA07931OeOe0-5S1979MA003003-1MPT
UMA07932AA5-10S1979MA003003-2FSL
UMA07933EE10-15S1979MA003003-3L L
UMA07934BhBh15-20S1979MA003003-4FSL SL
UMA07935Bs1Bs120-33S1979MA003003-5FSL FSL
UMA07936Bs2Bs233-43S1979MA003003-6FSL FSL
UMA07937BC1BC143-61S1979MA003003-7FSL FSL
UMA07938BC2BC261-81S1979MA003003-8LS LS
UMA07939CC81-107S1979MA003003-9FSL FSL
PSDA  &  Rock Fragments-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18-
 
(- - - - - Total - - - - - -)(- - Clay - - -)(- - - - Silt - - - - -)(- - - - - - - - - - - - Sand - - - - - - - - - - - -)( Rock Fragments   (mm) )
LabClaySiltSandFineCO3FineCoarseVFFMCVC(- - - - - - - - Weight - - - - - - - -)>2 mm
Text-<.002.05<<.002.02.05.10.25.512520.1-wt %
Depthure.002-.05-2.0002.002-.02-.05-.10-.25-.50-1-2-5-20-7575whole
Layer(cm)HorzPrep(- - - - - - - - - - - - - - - - - - - - - - - - - - % of <2mm Mineral Soil - - - - - - - - - - - - - - - - - - - - - - - - - - -)(- - - - - - - % of <75mm - - - - - -)soil
3A13A13A13A13A13A13A1
 
UMA0793310-15ESl9.440.849.824.016.822.015.38.33.21.0
UMA0793415-20BhSsl6.442.351.322.619.722.016.59.63.00.2
UMA0793520-33Bs1Sfsl3.438.558.116.721.823.817.711.04.90.7
UMA0793633-43Bs2Sfsl1.030.568.514.516.024.021.214.36.92.1
UMA0793743-61BC1Sfsl0.530.569.015.515.023.720.514.27.72.9
UMA0793861-81BC2Sls1.525.573.012.013.523.921.615.59.12.9
UMA0793981-107CSfsl1.529.069.514.514.526.020.812.27.43.1


*** Primary Characterization Data ***
Pedon ID: S1979MA003003( Berkshire, Massachusetts )Print Date: Nov 21 2024 12:18PM
Sampled As:BerkshireCoarse-loamy, mixed, frigid Typic Haplorthods
Massachusetts Agricultural Experiment Station;Pedon No.  1979MA003003
Bulk Density  &  Moisture-1--2--3--4--5--6--7--8--9--10--11--12--13--14-
 
(Bulk Density)Cole(- - - - - - - - - - - Water Content - - - - - - - - - - -)( Air Dry-Oven Dry )WRDAggst
33OvenWhole6103315001500 kPa(- - - - Ratio - - - -)WholeStabl(- - Ratio/Clay - -)
DepthkPaDrySoilkPakPakPakPaMoistCorrectedSoil2-0.5mm CEC71500 kPa
Layer(cm)HorzPrep (- - - g cm-3 - - -) (- - - - - - - - - - - - pct of < 2mm - - - - - - - - - - - -) cm3 cm-3%
 
UMA0793310-15ES0.67
UMA0793415-20BhS5.02
UMA0793520-33Bs1S10.15
UMA0793633-43Bs2S16.80
UMA0793743-61BC1S26.40
UMA0793861-81BC2S5.07
UMA0793981-107CS2.80
Water Content-1--2--3--4--5--6--7--8--9--10--11--12--13-
 
(- - Atterberg - -)(- - - - - Bulk Density - - - - -)(- - - - - - - - - - - - - - - - - - - - - - - Water Content - - - - - - - - - - - - - - - - - - - - -)
(- - - Limits - - -)FieldReconReconFieldRecon(- - - - - - - - - - - - - - Sieved Samples - - - - - - - - - - - - -)
LLPI33Oven3361033100200500
DepthkPaDrykPakPakPakPakPakPakPa
Layer(cm)HorzPreppct <0.4mm(- - - - - - - - g cm-3 - - - - - - -)(- - - - - - - - - - - - - - - - - - - - - - - % of < 2mm - - - - - - - - - - - - - - - - - - - - - -)
3B6
 
UMA079325-10ACDB0.60
UMA0793310-15ECDB0.79
UMA0793633-43Bs2CDB1.12
UMA0793743-61BC1CDB1.18
UMA0793861-81BC2CDB1.50


*** Primary Characterization Data ***
Pedon ID: S1979MA003003( Berkshire, Massachusetts )Print Date: Nov 21 2024 12:18PM
Sampled As:BerkshireCoarse-loamy, mixed, frigid Typic Haplorthods
Massachusetts Agricultural Experiment Station;Pedon No.  1979MA003003
Carbon  &  Extractions-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19-
 
(- - - - - Total - - - - -)EstOCC/N(- - - Dith-Cit Ext - - -)(- - - - - - Ammonium Oxalate Extraction - - - - - -)(- - - Na Pyro-Phosphate - - -)
DepthCNSOC(WB)RatioFeAlMnAl+½FeODOEFeAlSiMnCFeAlMn
Layer(cm)HorzPrep(- - - - - - - - - - % of <2 mm - - - - - - - - - -)(- - - - - - - - - - - - - - - - - - - % of < 2mm - - - - - - - - - - - - - - - - -)mg kg-1(- - - - - - % of < 2mm - - - - -)
6A1a6C2b6G7a6C5a6G5a
 
UMA079325-10AS8.440.60.2
UMA0793310-15ES0.950.2tr
UMA0793415-20BhS2.912.90.41.70.7
UMA0793520-33Bs1S3.893.00.61.80.7
UMA0793633-43Bs2S1.791.10.60.60.9
UMA0793743-61BC1S1.420.80.50.40.6
UMA0793861-81BC2S0.820.40.30.20.4
UMA0793981-107CS0.330.40.2
CEC  &  Bases-1--2--3--4--5--6--7--8--9--10--11--12--13--14-
 
(- - - - - - NH4OAC Extractable Bases - - - - -)CEC8CEC7ECEC(- - - - Base - - - -)
SumAcid-ExtrKClSumNH4BasesAl(- Saturation -)
DepthCaMgNaKBasesityAlMnCatsOAC+AlSatSumNH4OAC
Layer(cm)HorzPrep(- - - - - - - - - - - - - - - - - cmol(+) kg-1 - - - - - - - - - - - - - - - - - - -)mg kg-1(- - - - cmol(+) kg-1 - - -)(- - - - - - - - % - - - - - - - -)
6N2e6O2d6P2a6Q2a5A1a
 
UMA079325-10AS1.00.4--0.21.625.46
UMA0793310-15ES0.20.1--tr0.36.35
UMA0793415-20BhS0.30.1tr0.10.532.12
UMA0793520-33Bs1S0.20.1tr0.10.434.51
UMA0793633-43Bs2S0.10.2--tr0.316.82
UMA0793743-61BC1S0.20.1--tr0.313.22
UMA0793861-81BC2S0.30.1--tr0.47.65
UMA0793981-107CS0.2tr--tr0.24.27


*** Primary Characterization Data ***
Pedon ID: S1979MA003003( Berkshire, Massachusetts )Print Date: Nov 21 2024 12:18PM
Sampled As:BerkshireCoarse-loamy, mixed, frigid Typic Haplorthods
Massachusetts Agricultural Experiment Station;Pedon No.  1979MA003003
Salt-1--2--3--4--5--6--7--8--9--10--11--12--13--14--15--16--17--18--19--20-
 
(- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Water Extracted From Saturated Paste - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -)1:2
TotalElecElecExch
DepthCaMgNaKCO3HCO3FClPO4BrOACSO4NO2NO3H2OSaltsCondCondNaSAR
Layer(cm)HorzPrep(- - - - - mmol(+) L-1 - - - - -)(- - - - - - - - - - - - - - - - - - - - - - mmol(-) L-1 - - - - - - - - - - - - - - - - - - - -)(- - - - % - - - -)(- - dS m-1 - -)%
8A1a
 
UMA079325-10AS1.01.16--
UMA0793310-15ES0.10.31tr
UMA0793415-20BhStr
UMA0793520-33Bs1S0.50.90tr
UMA0793633-43Bs2S0.20.44tr
UMA0793743-61BC1Str0.09tr
UMA0793861-81BC2Str
UMA0793981-107CStr0.09tr
pH  &  Carbonates-1--2--3--4--5--6--7--8--9--10--11-
 
(- - - - - - - - - - - - - - - - - - pH - - - - - - - - - - - - - - - - -)(- - Carbonate - -)(- - Gypsum - - -)
CaCl2As CaCO3As CaSO4*2H2OResist
Depth0.01MH2OSat<2mm<20mm<2mm<20mmohms
Layer(cm)HorzPrepKCl1:21:1PasteOxidNaF(- - - - - - - - - - - - % - - - - - - - - - - -)cm-1
8C1c8C1e8C1a
 
UMA079325-10AS2.93.23.4
UMA0793310-15ES2.83.23.5
UMA0793415-20BhS3.33.64.0
UMA0793520-33Bs1S3.84.14.4
UMA0793633-43Bs2S3.74.14.2
UMA0793743-61BC1S4.04.34.3
UMA0793861-81BC2S4.24.64.6
UMA0793981-107CS4.34.64.5


*** Primary Characterization Data ***
Pedon ID: S1979MA003003( Berkshire, Massachusetts )Print Date: Nov 21 2024 12:18PM
Sampled As:BerkshireCoarse-loamy, mixed, frigid Typic Haplorthods
Massachusetts Agricultural Experiment Station;Pedon No.  1979MA003003
Trace Elements Tier 1-1--2--3--4--5--6--7--8--9--10--11--12-
 
DepthAgAsBaBeCdCoCrCuMnMoHg
Layer(cm)HorzPrepmg/kgmg/kgmg/kgmg/kgmg/kgmg/kgmg/kgmg/kgmg/kgmg/kgug/kg
4H1a4H1a
 
UMA079325-10AS31.0014.00
UMA0793520-33Bs1S52.0017.00
UMA0793981-107CS52.0025.00
Trace Elements Tier 2-1--2--3--4--5--6--7--8--9--10--11-
 
DepthNiPPbSbSeSnSrTlVWZn
Layer(cm)HorzPrepmg/kgmg/kgmg/kgmg/kgug/kgmg/kgmg/kgmg/kgmg/kgmg/kgmg/kg
4H1a4H1a4H1a
 
UMA079325-10AS2.0027.0024.00
UMA0793520-33Bs1S10.009.0057.00
UMA0793981-107CS15.009.0068.00
NSSC SSL Report Creation