*** Supplementary Characterization Data ***
Pedon ID: S1979MN0912781( Martin, Minnesota )Print Date: May 30 2024 8:23PM

Sampled as on Oct 1, 1978:Storden ; Fine-loamy, mixed, mesic Typic Udorthents
Revised to :
State of Minnesoota
SSL-ProjectMN201701   University of MinnesotaUniversity of Minnesota
-Site IDS1979MN0912781   Lat: 43° 49' 56.89" north  Long: 94° 28' 44.83" west  MLRA: 103Department of Soil Science
-Pedon No. UMN2781568 Borlang Hall, 1991 Upper Buford Cr
-General Methods 1B1A, 2A1, 2BSt. Paul, MN 55108

Tier 2-26--27--28--29--30--31--32--33--34--35--36--37--38--39--40--41--42--43--44--45--46--47--48--49--50-
 
(- - - - - - - - - - - - - - - - - - - - - - Weight Fractions - - - - - - - - - - - - - - - - - - - - -)(- - - - - - - - - - - Weight Per Unit Volume (g cm-3 )- - - - - - - -)(- - Void - -)
Whole Soil (mm)<75 mm FractionWhole Soil<2 mm FractionRatios
>225025075752057575205Soil SurEngineeringSoil SurveyEngineeringAt 33 kPa
Depth-UP-75-2-20-5-2<2-2-20-5-2<233OvenMoistSatur331500OvenMoistSaturWhole<2
Layer(cm)HorzPrep(------------------- % of Whole Soil ------------------)(--------- % of <75 mm ---------)kPa-dry-ated kPa kPa -dry -ated Soilmm
 
MN2781010-20ApS1
MN27810220-86BkS1
MN27810386-152CS10

Tier 4-76--77--78--79--80--81--82--83--84--85--86--87--88--89--90--91--92--93--94--95--96--97--98-
 
(- - - - - - - - - - - - - - - - - - - Weight Fractions - Clay Free - - - - - - - - - - - - - - - - - -)TextPSDA (mm)pHElect.Part-
(--------------- Whole Soil ---------------)(------------------- <2 mm Fraction -------------------)-ureSandSiltClayCaRes-Con--icle
>275202-.05-<(------------- Sands -------------)(--- Silts ---)Clby2-.05-<Cl2ist.ductDen-
Depth-20-2.05.002.002VCCMFVFCFayPSDA.05.002.002.01MohmsdS m-1sity
Layer(cm)HorzPrep(- % of >2 mm Sand and Silt -)(------------------% of Sand and Silt -------------)<2 mm(---- % of 2 mm ----)(-------- <2 mm --------)g cm-3
3A1a1a4C1a2a
 
MN2781010-20ApSL48.334.816.97.2
MN27810220-86BkSL47.136.016.97.5
MN27810386-152CSL50.034.016.07.7
NSSC SSL Report Creation